Agriculture in Lithuania
Encyclopedia
Agriculture in Lithuania dates to the Neolithic
Neolithic
The Neolithic Age, Era, or Period, or New Stone Age, was a period in the development of human technology, beginning about 9500 BC in some parts of the Middle East, and later in other parts of the world. It is traditionally considered as the last part of the Stone Age...

 period, about 3,000 to 1,000 BC. It has been one of Lithuania
Lithuania
Lithuania , officially the Republic of Lithuania is a country in Northern Europe, the biggest of the three Baltic states. It is situated along the southeastern shore of the Baltic Sea, whereby to the west lie Sweden and Denmark...

's most important occupations for many centuries.

History

As elsewhere, the practice of agriculture in Lithuania during the Neolithic period showed limited scope and was constrained by the availability of tools. There is evidence that its early practitioners employed slash and burn
Slash and burn
Slash-and-burn is an agricultural technique which involves cutting and burning of forests or woodlands to create fields. It is subsistence agriculture that typically uses little technology or other tools. It is typically part of shifting cultivation agriculture, and of transhumance livestock...

 techniques to clear their fields. The use of domestic animals, first seen during the Bronze Age
Bronze Age
The Bronze Age is a period characterized by the use of copper and its alloy bronze as the chief hard materials in the manufacture of some implements and weapons. Chronologically, it stands between the Stone Age and Iron Age...

, had become widespread during the Iron Age
Iron Age
The Iron Age is the archaeological period generally occurring after the Bronze Age, marked by the prevalent use of iron. The early period of the age is characterized by the widespread use of iron or steel. The adoption of such material coincided with other changes in society, including differing...

.

Wheat
Wheat
Wheat is a cereal grain, originally from the Levant region of the Near East, but now cultivated worldwide. In 2007 world production of wheat was 607 million tons, making it the third most-produced cereal after maize and rice...

 cultivation in the area has been dated to the 1st century BC; the first evidence of widespread cultivation of rye
Rye
Rye is a grass grown extensively as a grain and as a forage crop. It is a member of the wheat tribe and is closely related to barley and wheat. Rye grain is used for flour, rye bread, rye beer, some whiskeys, some vodkas, and animal fodder...

 has been dated to the 1st century AD. Barley
Barley
Barley is a major cereal grain, a member of the grass family. It serves as a major animal fodder, as a base malt for beer and certain distilled beverages, and as a component of various health foods...

 probably appeared in the 2nd century BC, while potato
Potato
The potato is a starchy, tuberous crop from the perennial Solanum tuberosum of the Solanaceae family . The word potato may refer to the plant itself as well as the edible tuber. In the region of the Andes, there are some other closely related cultivated potato species...

es did not gain popularity until the late 18th century. These crops remain major contributors to the agricultural sector.

Although Lithuania experienced major famine
Famine
A famine is a widespread scarcity of food, caused by several factors including crop failure, overpopulation, or government policies. This phenomenon is usually accompanied or followed by regional malnutrition, starvation, epidemic, and increased mortality. Every continent in the world has...

s in 1719-1724, 1850, and 1867-68, the country was usually able to sustain itself, and exported much of its output.

The role of the agriculture in independent Lithuania has remained relatively significant throughout the entire Interbellum. After the land reform launched in 1922, which provided 65,000 people with agricultural land, the number of landowners has risen significantly. The establishment of the Academy of Agriculture
Lithuanian University of Agriculture
Lithuanian University of Agriculture is a university in Lithuania, located in Akademija west of Kaunas.-History:After restructurisation of the Agronomy – Forestry Department at the University of Lithuania and Dotnuva Agricultural College,the Agricultural Academy was established on September 3,...

 in Dotnuva
Dotnuva
Dotnuva is a small town with a 2003 population of 775 in central Lithuania, 10 km northwest of Kėdainiai, in the Kėdainiai district municipality. It is located on the Dotnuvėlė River. The geographical center of Lithuania, in the village of Ruoščiai, is only a few kilometers away from the...

 in 1924 has contributed significantly to the quality of land exploitation and the high social status of agronomist
Agronomist
An agronomist is a scientist who specializes in agronomy, which is the science of utilizing plants for food, fuel, feed, and fiber. An agronomist is an expert in agricultural and allied sciences, with the exception veterinary sciences.Agronomists deal with interactions between plants, soils, and...

s. The agricultural products have taken a large share in the total export of Lithuania until the 1940s, which contributes to a naming of Interbellum Lithuania an agricultural state.

Lithuanian agriculture was collectivized
Collective farming
Collective farming and communal farming are types of agricultural production in which the holdings of several farmers are run as a joint enterprise...

 during the early years of Soviet rule; although as a general rule, this system was unproductive, it became relatively efficient in the late 1950s when Moscow granted the communist leadership in Vilnius
Vilnius
Vilnius is the capital of Lithuania, and its largest city, with a population of 560,190 as of 2010. It is the seat of the Vilnius city municipality and of the Vilnius district municipality. It is also the capital of Vilnius County...

 greater control of agricultural policy. Lithuanian farm workers were 50% more productive than the Soviet average but much less productive than their Western counterparts. As in other Soviet-dominated areas, about one-third of agricultural production came from private plots of land and not from collective or state farms. Nevertheless, Lithuanian agricultural production was high enough to allow the export of about 50% of total output.

The agricultural sector contributed 24% of GDP in 1992 and employed 19% of the labor force. Lithuania's agriculture, efficient by Soviet standards, was producing a huge surplus that could not be consumed domestically. In 1992, about 48% of the arable land was used for grain, 41% for forage crops, 5% for potatoes, and 3% for flax
Flax
Flax is a member of the genus Linum in the family Linaceae. It is native to the region extending from the eastern Mediterranean to India and was probably first domesticated in the Fertile Crescent...

 and sugar beet
Beet
The beet is a plant in the Chenopodiaceae family which is now included in Amaranthaceae family. It is best known in its numerous cultivated varieties, the most well known of which is the purple root vegetable known as the beetroot or garden beet...

s. Crops accounted for one-third and livestock for two-thirds of the total value of agricultural output.

Significant reforms were introduced in the early 1990s to reestablish private ownership and management in the agricultural sector. Although Lithuania succeeded in privatizing more agricultural land than Estonia
Estonia
Estonia , officially the Republic of Estonia , is a state in the Baltic region of Northern Europe. It is bordered to the north by the Gulf of Finland, to the west by the Baltic Sea, to the south by Latvia , and to the east by Lake Peipsi and the Russian Federation . Across the Baltic Sea lies...

 or Latvia
Latvia
Latvia , officially the Republic of Latvia , is a country in the Baltic region of Northern Europe. It is bordered to the north by Estonia , to the south by Lithuania , to the east by the Russian Federation , to the southeast by Belarus and shares maritime borders to the west with Sweden...

, agricultural production decreased by more than 50 percent from 1989 to 1994. One problem was that farms were broken up into smallholdings, averaging 8.8 hectares in size, often not large enough to be economically viable. A serious drought
Drought
A drought is an extended period of months or years when a region notes a deficiency in its water supply. Generally, this occurs when a region receives consistently below average precipitation. It can have a substantial impact on the ecosystem and agriculture of the affected region...

 in 1994 further reduced agricultural output and cost farmers an estimated 790 million litas in production.

Current operations

As of 2004, the agricultural sector in Lithuania employed about 227,000 persons; contributed about 6% of its GDP; and occupied about 35,000 km2, of which about 9,000 km2 were abandoned. In 2001 the principal crops were potatoes, 1,054,000 tons; barley, 776,200 tons; wheat, 1,076,300 tons; rye, 231,100 tons; legumes, 52,200 tons, and rapeseed
Rapeseed
Rapeseed , also known as rape, oilseed rape, rapa, rappi, rapaseed is a bright yellow flowering member of the family Brassicaceae...

, 64,800 tons. About 46% of its land area was devoted to crops and pastures.

Lithuania's accession to the European Union
European Union
The European Union is an economic and political union of 27 independent member states which are located primarily in Europe. The EU traces its origins from the European Coal and Steel Community and the European Economic Community , formed by six countries in 1958...

 in 2004 ushered in a new agricultural era. The EU pursues a very high standard of food safety and purity. In 1999, the Seimas
Seimas
The Seimas is the unicameral Lithuanian parliament. It has 141 members that are elected for a four-year term. About half of the members of this legislative body are elected in individual constituencies , and the other half are elected by nationwide vote according to proportional representation...

 (parliament) of Lithuania adopted a Law on Product Safety, and in 2000 it adopted a Law on Food. The reform of the agricultural market has been carried out on the basis of these two laws.

According to a 2006 USDA report, organic farming
Organic farming
Organic farming is the form of agriculture that relies on techniques such as crop rotation, green manure, compost and biological pest control to maintain soil productivity and control pests on a farm...

 in Lithuania is expanding rapidly and could account for up to 15 percent of farm area by 2015. In 2005 there were about 1,807 farms certified as organic in Lithuania, with an average size of 0.39 km2. In 2004 organic certified land area covered 430 km2 of farmed area and by 2005 organic farm area had increased to 703.89 km2, or about 1.5 percent of total farm area.

The average Lithuanian organic farm size, 0.39 km2, is about four times the size of the average conventional farm. The largest organic farm is 7 km2. Grass and leguminous crops
accounted for 61% of total organic farming in 2005, followed by perennial grasses at
26%. The most significant increase in organic farming has been in berry production. Financial support for organic farming is offered by the EU.

Agricultural research institutions


General


External links

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