Vondrozo

Vondrozo is a town and commune in Madagascar

Madagascar

The Republic of Madagascar is an island country located in the Indian Ocean off the southeastern coast of Africa...

. It belongs to the district

Districts of Madagascar

Districts are second-level administrative divisions of Madagascar below the regions. Districts are in their turn divided into communes; while some of the districts on urban areas such as the district of Toliara consists of only one commune, most of the districts are divided typically into...

 of Vondrozo, which is a part of Atsimo-Atsinanana Region. The population of the commune was estimated to be approximately 10,000 in 2001 commune census

Census

A census is the procedure of systematically acquiring and recording information about the members of a given population. It is a regularly occurring and official count of a particular population. The term is used mostly in connection with national population and housing censuses; other common...

.

In addition to primary schooling the town offers secondary education at both junior and senior levels. The town provides access to hospital services to its citizens. The majority 97% of the population of the commune are farmers. The most important crops are coffee

Coffee

Coffee is a brewed beverage with a dark,init brooo acidic flavor prepared from the roasted seeds of the coffee plant, colloquially called coffee beans. The beans are found in coffee cherries, which grow on trees cultivated in over 70 countries, primarily in equatorial Latin America, Southeast Asia,...

 and pepper

Black pepper

Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately in diameter, dark red when fully mature, and, like all drupes, contains a single seed...

, while other important agricultural products are cassava

Cassava

Cassava , also called yuca or manioc, a woody shrub of the Euphorbiaceae native to South America, is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates...

 and rice

Rice

Rice is the seed of the monocot plants Oryza sativa or Oryza glaberrima . As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East Asia, Southeast Asia, South Asia, the Middle East, and the West Indies...

. Services provide employment for 3% of the population.