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Crop residue

 

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Crop residue



 
 
There are two types of agricultural
Agriculture

Agriculture refers to the production of food and goods through farming and forestry. Agriculture was the key development that led to the rise of civilization, with the animal husbandry of domestication animals and plants creating food surpluses that enabled the development of more Population density and Social stratification societies....
 crop residues:


Field residues are materials left in an agricultural field or orchard
Orchard

An orchard is an intentional planting of trees or shrubs maintained for food agriculture. Orchards comprise fruit tree or nut -producing trees grown for commercial production....
 after the crop has been harvest
Harvest

In agriculture, the harvest is the process of gathering mature crop from the field s. Reaping is the cutting of grain or Pulse for harvest, typically using a scythe, sickle, or reaper....
ed. These residues include stalks and stubble (stems
Plant stem

A stem is one of two main structural axes of a vascular plant. The stem is normally divided into nodes and internodes, the nodes hold buds which grow into one or more leaf, inflorescence , conifer cones or other stems etc....
), leaves
Leaf

In botany, a leaf is an above-ground plant Organ specialized for photosynthesis. For this purpose, a leaf is typically flat and thin, to expose the cells containing chloroplast to light over a broad area, and to allow light to penetrate fully into the tissues....
, and seed
Seed

A seed is a small Plant embryogenesis plant enclosed in a covering called the seed coat, usually with some Food storage. It is the product of the ripened ovule of gymnosperm and angiosperm plants which occurs after fertilization and some growth within the mother plant....
 pods. Good management of field residues can increase efficiency of irrigation
Irrigation

Irrigation is an artificial application of water to the soil usually for assisting in growing crops. In crop production it is mainly used in dry areas and in periods of rainfall shortfalls, but also to protect plants against frost....
 and control of erosion
Erosion

For morphological image processing operations, see Erosion 'For use of in dermatopathology, see Erosion Erosion is the removal of solids in the natural environment....
.


Process residues are those materials left after the processing of the crop into a usable resource.






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Encyclopedia


There are two types of agricultural
Agriculture

Agriculture refers to the production of food and goods through farming and forestry. Agriculture was the key development that led to the rise of civilization, with the animal husbandry of domestication animals and plants creating food surpluses that enabled the development of more Population density and Social stratification societies....
 crop residues:


Field residues are materials left in an agricultural field or orchard
Orchard

An orchard is an intentional planting of trees or shrubs maintained for food agriculture. Orchards comprise fruit tree or nut -producing trees grown for commercial production....
 after the crop has been harvest
Harvest

In agriculture, the harvest is the process of gathering mature crop from the field s. Reaping is the cutting of grain or Pulse for harvest, typically using a scythe, sickle, or reaper....
ed. These residues include stalks and stubble (stems
Plant stem

A stem is one of two main structural axes of a vascular plant. The stem is normally divided into nodes and internodes, the nodes hold buds which grow into one or more leaf, inflorescence , conifer cones or other stems etc....
), leaves
Leaf

In botany, a leaf is an above-ground plant Organ specialized for photosynthesis. For this purpose, a leaf is typically flat and thin, to expose the cells containing chloroplast to light over a broad area, and to allow light to penetrate fully into the tissues....
, and seed
Seed

A seed is a small Plant embryogenesis plant enclosed in a covering called the seed coat, usually with some Food storage. It is the product of the ripened ovule of gymnosperm and angiosperm plants which occurs after fertilization and some growth within the mother plant....
 pods. Good management of field residues can increase efficiency of irrigation
Irrigation

Irrigation is an artificial application of water to the soil usually for assisting in growing crops. In crop production it is mainly used in dry areas and in periods of rainfall shortfalls, but also to protect plants against frost....
 and control of erosion
Erosion

For morphological image processing operations, see Erosion 'For use of in dermatopathology, see Erosion Erosion is the removal of solids in the natural environment....
.


Process residues are those materials left after the processing of the crop into a usable resource. These residues include husk
Husk

Husk in botany is the outer shell or coating of a seed....
s, seeds, bagasse
Bagasse

Bagasse is the fibrous residue remaining after sugarcane or sorghum stalks are crushed to extract their juice and is currently used as a renewable resource in the manufacture of pulp and paper products and building materials....
, and root
Root

In vascular plants, the root is the organ of a plant body that typically lies below the surface of the soil. This is not always the case, however, since a root can also be aerial root or aerating ....
s. They can be used as animal fodder
Fodder

In agriculture, fodder or animal feed is any foodstuff that is used specifically to feed domesticated livestock, such as cattle, goats, sheep, horses, chickens and pigs....
 and soil amendment, and in manufacturing
Manufacturing

Manufacturing is the use of machine, tool and labor to make things for use or sale. The term may refer to a range of human activity, from handicraft to high tech, but is most commonly applied to Industry production, in which raw material are transformed into finished good on a large scale....
.

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