International Organisation of Vine and Wine
Encyclopedia
The International Organisation of Vine and Wine (acronym OIV, from its French language
French language
French is a Romance language spoken as a first language in France, the Romandy region in Switzerland, Wallonia and Brussels in Belgium, Monaco, the regions of Quebec and Acadia in Canada, and by various communities elsewhere. Second-language speakers of French are distributed throughout many parts...

 name L'Organisation Internationale de la Vigne et du Vin) is an intergovernmental organization which deals with technical and scientific aspects of viticulture
Viticulture
Viticulture is the science, production and study of grapes which deals with the series of events that occur in the vineyard. When the grapes are used for winemaking, it is also known as viniculture...

 and winemaking
Winemaking
Winemaking, or vinification, is the production of wine, starting with selection of the grapes or other produce and ending with bottling the finished wine. Although most wine is made from grapes, it may also be made from other fruit or non-toxic plant material...

. The field of OIV includes grape
Grape
A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...

 production for all purposes, i.e. not just wine
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...

, but also table grape
Table grape
Table grapes are grapes intended for consumption while they are fresh, as opposed to grapes grown for wine production, juice production, or for drying into raisins....

s and raisin
Raisin
Raisins are dried grapes. They are produced in many regions of the world. Raisins may be eaten raw or used in cooking, baking and brewing...

 production.

One of the activities of OIV is the compilation of global statistics within its field.

OIV is based in Paris
Paris
Paris is the capital and largest city in France, situated on the river Seine, in northern France, at the heart of the Île-de-France region...

, and had 45 member states as of 2011.

History

The earliest forerunners of the OIV are the international conferences held as a reaction to the 19th century phylloxera
Phylloxera
Grape phylloxera ; originally described in France as Phylloxera vastatrix; equated to the previously described Daktulosphaira vitifoliae, Phylloxera vitifoliae; commonly just called phylloxera is a pest of commercial grapevines worldwide, originally native to eastern North America...

 epidemic, with the five-nation Montpellier
Montpellier
-Neighbourhoods:Since 2001, Montpellier has been divided into seven official neighbourhoods, themselves divided into sub-neighbourhoods. Each of them possesses a neighbourhood council....

 Congress held October 26 to October 30, 1874 being the foremost among these. The idea of an interantional organization came up several times during the coming decades, and finally, on November 29, 1924, eight nations signed an agreement concerned with the creation of an International Wine Office (Office international du vin, OIV) in Paris. After that the agreement went back to nations for ratification
Ratification
Ratification is a principal's approval of an act of its agent where the agent lacked authority to legally bind the principal. The term applies to private contract law, international treaties, and constitutionals in federations such as the United States and Canada.- Private law :In contract law, the...

. The first working session was held at Salon de l’Horloge on December 3, 1927. On September 4, 1958, the organization's name was changed to the International Vine and Wine Office (Office International de la Vigne et du Vin).

The current International Organisation of Vine and Wine was established following an 35-nation agreement on April 3, 2001, and replaced the International Vine and Wine Office. This agreement went into effect on January 1, 2004.

Member states

Algeria, Argentina, Australia, Austria, Belgium, Bosnia-Herzegovina, Brazil, Bulgaria, Chile, Croatia, Cyprus, Czech Republic, Finland, France, Georgia, Germany, Greece, Hungary, India, Ireland, Israel, Italy, Lebanon, Luxemburg, FYR Macedonia, Malta, Moldavia, Montenegro, Morocco, Netherlands, New Zealand, Norway, Peru, Portugal, Romania, Russia, Serbia, Slovakia, Slovenia, South Africa, Spain, Sweden, Switzerland, Turkey, Uruguay
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