Sant Pau (restaurant)
Encyclopedia
Sant Pau is a Spanish restaurant in Sant Pol de Mar
(Spain
), a town between Barcelona
and Girona
. In 2009 it was awarded three Michelin stars and three Campsa-Repsol suns. Its chef is Carme Ruscalleda
, and the dining room is directed by Toni Balam. In 2006 Sant Pau opened a branch in Chuo-ku, Tokyo which currently has 2 Michelin stars.
Sant Pol de Mar
Sant Pol de Mar is a municipality in the comarca of Maresme inCatalonia, Spain. It is located on the coast between Canet de Mar and Calella...
(Spain
Spain
Spain , officially the Kingdom of Spain languages]] under the European Charter for Regional or Minority Languages. In each of these, Spain's official name is as follows:;;;;;;), is a country and member state of the European Union located in southwestern Europe on the Iberian Peninsula...
), a town between Barcelona
Barcelona
Barcelona is the second largest city in Spain after Madrid, and the capital of Catalonia, with a population of 1,621,537 within its administrative limits on a land area of...
and Girona
Girona
Girona is a city in the northeast of Catalonia, Spain at the confluence of the rivers Ter, Onyar, Galligants and Güell, with an official population of 96,236 in January 2009. It is the capital of the province of the same name and of the comarca of the Gironès...
. In 2009 it was awarded three Michelin stars and three Campsa-Repsol suns. Its chef is Carme Ruscalleda
Carme Ruscalleda
Carme Ruscalleda i Serra is a renowned Catalan chef of the restaurant Sant Pau in Sant Pol de Mar, near Barcelona. She also owns and manages the restaurant Sant Pau de Tòquio in Japan.Ruscalleda was raised in a family of farmers and began cooking as a girl...
, and the dining room is directed by Toni Balam. In 2006 Sant Pau opened a branch in Chuo-ku, Tokyo which currently has 2 Michelin stars.
Awards
- 1992 They repressent Catalan cooking in Sevilla's Universal Exposition.
- 1995 Price Best Chef, by the guide Lo mejor de la gastronomía
- Medalla al Mèrit Cívic, by Obra del Ballet Popular
- 1997 Price Restaurant Of the Year, by Gourmetour
- 1998 Premio Nacional de Gastronomía, by Academia Española de Gastronomía, Cofradía de la Buena Mesa and Secretaría de Estado y Turismo de España.
- Price Sánchez Cotán, by Academia Española de Gastronomía
- Price Davidoff
- Price Nadal de la Gastronomia for being the Restaurant of the Year
- Price Chef of the Year to Carme Ruscalleda
- 2000 Price Golden Chef to Carme Ruscalleda, by Intxaurrondoko Gastronomi Elkartea
- 2001 Price Dona Emprenedora to Carme Ruscalleda, by FIDEM
- 2004 Price Restaurant Of the Year, by Gourmetour
- 2008 Creu de Sant JordiCreu de Sant JordiThe Creu de Sant Jordi is the highest civil distinction awarded in Catalonia . It was established by the Generalitat de Catalunya autonomous government by virtue of the Decret 457/1981 de 18 de desembre in 1981.. The medal was designed by goldsmith Joaquim Capdevila.-Recipients:*List of...
to Carme Ruscalleda, by Generalitat de CatalunyaGeneralitat de CatalunyaThe Generalitat of Catalonia is the institution under which the autonomous community of Catalonia is politically organised. It consists of the Parliament, the President of the Generalitat of Catalonia and the Government of Catalonia....