Doug Frost (wine)
Encyclopedia
Doug Frost is an American
United States
The United States of America is a federal constitutional republic comprising fifty states and a federal district...

 Master of Wine
Master of Wine
Master of Wine is a qualification issued by The Institute of Masters of Wine in the United Kingdom...

, and Master Sommelier a well as an author
Author
An author is broadly defined as "the person who originates or gives existence to anything" and that authorship determines responsibility for what is created. Narrowly defined, an author is the originator of any written work.-Legal significance:...

 and wine
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...

 consultant based in Kansas City
Kansas City, Missouri
Kansas City, Missouri is the largest city in the U.S. state of Missouri and is the anchor city of the Kansas City Metropolitan Area, the second largest metropolitan area in Missouri. It encompasses in parts of Jackson, Clay, Cass, and Platte counties...

, Missouri
Missouri
Missouri is a US state located in the Midwestern United States, bordered by Iowa, Illinois, Kentucky, Tennessee, Arkansas, Oklahoma, Kansas and Nebraska. With a 2010 population of 5,988,927, Missouri is the 18th most populous state in the nation and the fifth most populous in the Midwest. It...

.

Frost is one of three individials in the world to simultaneously hold the Master of Wine and Master Sommelier titles, along with Gerard Basset
Gerard Basset
Gerard Francis Claude Basset OBE is the owner with his wife, Nina, of Hotel Terravina, a New Forest Hotel near Southampton in Hampshire, United Kingdom...

 and Ronn Wiegand, achieving his MS in 1991 and MW in 1993.

Frost is a wine and spirits consultant for United Airlines
United Airlines
United Air Lines, Inc., is the world's largest airline with 86,852 employees United Air Lines, Inc., is the world's largest airline with 86,852 employees United Air Lines, Inc., is the world's largest airline with 86,852 employees (which includes the entire holding company United Continental...

, and is published in several works and periodicals, including The Oxford Companion to Wine
The Oxford Companion to Wine
The Oxford Companion to Wine is a book in the series of Oxford Companions published by Oxford University Press. The book provides an alphabetically arranged reference to wine, compiled and edited by Jancis Robinson, with contributions by several wine writers including Hugh Johnson, Michael...

, Tom Stevenson
Tom Stevenson
Tom Stevenson is a British author who has been writing about wine for more than 30 years. Described by his colleagues as one of today’s most prolific wine authors, Stevenson is regarded as the world’s leading authority on Champagne...

's Wine Report, San Francisco Chronicle
San Francisco Chronicle
thumb|right|upright|The Chronicle Building following the [[1906 San Francisco earthquake|1906 earthquake]] and fireThe San Francisco Chronicle is a newspaper serving primarily the San Francisco Bay Area of the U.S. state of California, but distributed throughout Northern and Central California,...

and Wine & Spirits
Wine & Spirits
Wine & Spirits is an American wine magazine. With offices in New York and San Francisco, the magazine publishes eight issues annually.In addition to publisher and editor-in-chief Joshua Greene, among the contributors are Tara Q. Thomas, Patrick Comiskey, Patricio Tapia, Peter Liem, with additional...

. His published books are Uncorking Wine (1996), On Wine (2001) and Far From Ordinary Spanish Wine Buying Guide (2005). Frost also hosts the show "Check Please Kansas City" for KC Public Television.

External links

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