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A bakery (also called baker's or bakehouse) is an establishment which produces or/and sells bread
Bread

Bread is a staple food prepared by baking a dough of flour and water. It may be leavened or unleavened. Edible salt, fat and a leavening agent such as yeast are common ingredients, though bread may contain a range of other ingredients: milk, Egg , sugar, spice, fruit , vegetables , Nut or seeds ....
, pies, pastries, cake
Cake

Cake is a form of food that is usually sweet and often Baking. Cakes normally combine some kind of flour, a sweetener , a binding agent , fats , a liquid , flavoring and some form of leavening agent , though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise....
s & cupcake
Cupcake

A cupcake or fairy cake , is a small cake designed to serve one person, frequently baked in a small, thin paper cup. As with larger cakes, icing and other cake decorating, such as sprinkles, are common on cupcakes....
s, biscuits, cookie
Cookie

In the United States and Canada, a cookie is a small, flat-baked treat, containing milk, flour, eggs, and sugar, etc. In most English-speaking countries outside North America, the most common word for this is biscuit; in many regions both terms are used, while in others the two words have different meanings?a cookie is a plain bu...
s, muffin
Muffin

A muffin is a type of bread that is baked in small portions. Many forms are somewhat like small cakes or cupcakes in shape, although they usually are not as sweet as cupcakes and generally lack frosting....
s, rolls
Roll (food)

Roll as a kind of food, snack, or candy may refer to:* Arctic roll* Black sesame roll* Bread roll* Breakfast roll* Bulkie roll* Cabbage roll...
, doughnut
Doughnut

A doughnut is a sweet, deep-fried piece of dough or batter . The two most common types are the torus-shaped ring doughnut and the filled doughnut, a flattened sphere injected with jam, jelly, cream, custard, or other sweet filling....
s, etc. Many retail bakeries are also café
Café

A caf? or coffee shop is an informal restaurant offering a range of hot meals and made-to-order sandwiches. This differs from a coffee house, which is a limited-menu establishment which focuses on coffee sales....
s, serving coffee
Coffee

Coffee is a brewed drink prepared from roasted seeds, commonly called coffee beans, of the Coffea. Caffeinated coffee has a stimulating effect in humans....
 and tea
Tea

Tea refers to the agricultural products of the leaves, leaf buds, and internodes of the Camellia sinensis plant, prepared and cured by various methods....
 to customers who wish to enjoy the freshly baked goods on the bakery's premises. Baker
Baker

A baker is someone who primarily bakes and sells bread. Cakes and similar foods may also be produced, as the traditional boundaries between what is produced by a baker as opposed to a pastry chef have blurred in recent decades....
s work there.








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A bakery (also called baker's or bakehouse) is an establishment which produces or/and sells bread
Bread

Bread is a staple food prepared by baking a dough of flour and water. It may be leavened or unleavened. Edible salt, fat and a leavening agent such as yeast are common ingredients, though bread may contain a range of other ingredients: milk, Egg , sugar, spice, fruit , vegetables , Nut or seeds ....
, pies, pastries, cake
Cake

Cake is a form of food that is usually sweet and often Baking. Cakes normally combine some kind of flour, a sweetener , a binding agent , fats , a liquid , flavoring and some form of leavening agent , though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise....
s & cupcake
Cupcake

A cupcake or fairy cake , is a small cake designed to serve one person, frequently baked in a small, thin paper cup. As with larger cakes, icing and other cake decorating, such as sprinkles, are common on cupcakes....
s, biscuits, cookie
Cookie

In the United States and Canada, a cookie is a small, flat-baked treat, containing milk, flour, eggs, and sugar, etc. In most English-speaking countries outside North America, the most common word for this is biscuit; in many regions both terms are used, while in others the two words have different meanings?a cookie is a plain bu...
s, muffin
Muffin

A muffin is a type of bread that is baked in small portions. Many forms are somewhat like small cakes or cupcakes in shape, although they usually are not as sweet as cupcakes and generally lack frosting....
s, rolls
Roll (food)

Roll as a kind of food, snack, or candy may refer to:* Arctic roll* Black sesame roll* Bread roll* Breakfast roll* Bulkie roll* Cabbage roll...
, doughnut
Doughnut

A doughnut is a sweet, deep-fried piece of dough or batter . The two most common types are the torus-shaped ring doughnut and the filled doughnut, a flattened sphere injected with jam, jelly, cream, custard, or other sweet filling....
s, etc. Many retail bakeries are also café
Café

A caf? or coffee shop is an informal restaurant offering a range of hot meals and made-to-order sandwiches. This differs from a coffee house, which is a limited-menu establishment which focuses on coffee sales....
s, serving coffee
Coffee

Coffee is a brewed drink prepared from roasted seeds, commonly called coffee beans, of the Coffea. Caffeinated coffee has a stimulating effect in humans....
 and tea
Tea

Tea refers to the agricultural products of the leaves, leaf buds, and internodes of the Camellia sinensis plant, prepared and cured by various methods....
 to customers who wish to enjoy the freshly baked goods on the bakery's premises. Baker
Baker

A baker is someone who primarily bakes and sells bread. Cakes and similar foods may also be produced, as the traditional boundaries between what is produced by a baker as opposed to a pastry chef have blurred in recent decades....
s work there.

See also

  • Baker
    Baker

    A baker is someone who primarily bakes and sells bread. Cakes and similar foods may also be produced, as the traditional boundaries between what is produced by a baker as opposed to a pastry chef have blurred in recent decades....
  • Konditorei
    Konditorei

    Konditorei is the German word for a confectionery shop. A Konditorei is like a little caf? and it normally has a wide variety of Pastry on offer....