Vaho is a mix of meat

Meat

Meat is animal flesh that is used as food. Most often, this means the skeletal muscle and associated fat and other tissues, but it may also describe other edible tissues such as organs and offal...

, green plantain

Plantain

Plantain is the common name for herbaceous plants of the genus Musa. The fruit they produce is generally used for cooking, in contrast to the soft, sweet banana...

s and yuca

Cassava

Cassava , also called yuca or manioc, a woody shrub of the Euphorbiaceae native to South America, is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates...

 cooked in banana leaves. It is a traditional Nicaragua

Nicaragua

Nicaragua is the largest country in the Central American American isthmus, bordered by Honduras to the north and Costa Rica to the south. The country is situated between 11 and 14 degrees north of the Equator in the Northern Hemisphere, which places it entirely within the tropics. The Pacific Ocean...

n dish originated from the mix of cultures between the indigenous, mestizos and afro-Nicaraguans of the country.

In Nicaragua and some other Spanish dialects "vajo" is pronounced as "bajo". There is some controversy as to whether the correct spelling is "vajo" or "bajo".
Its also served with a cabbage and tomato salad made with vinegar and lemon juice. The salad tops the meat, yuca and plantains. It is a traditional sunday dish.