Tintern is a blended mature creamy Cheddar cheese

Cheddar cheese

Cheddar cheese is a relatively hard, yellow to off-white, and sometimes sharp-tasting cheese, produced in several countries around the world. It has its origins in the English village of Cheddar in Somerset....

 flavoured with fresh chives

Chives

Chives are the smallest species of the edible onions. A perennial plant, they are native to Europe, Asia and North America.. Allium schoenoprasum is the only species of Allium native to both the New and the Old World....

 and shallot

Shallot

The shallot is the botanical variety of Allium cepa to which the multiplier onion also belongs. It was formerly classified as the species A. ascalonicum, a name now considered a synonym of the correct name...

s, made by Abergavenny

Abergavenny

Abergavenny , meaning Mouth of the River Gavenny, is a market town in Monmouthshire, Wales. It is located 15 miles west of Monmouth on the A40 and A465 roads, 6 miles from the English border. Originally the site of a Roman fort, Gobannium, it became a medieval walled town within the Welsh Marches...

 Fine Foods. Typically produced in wheels of 2.25kg, it is sold in a distinctive lime green wax covering.

It takes its name from the village of Tintern

Tintern

Tintern is a village on the west bank of the River Wye in Monmouthshire, Wales, close to the border with England, about 5 miles north of Chepstow...

 on the River Wye

River Wye

The River Wye is the fifth-longest river in the UK and for parts of its length forms part of the border between England and Wales. It is important for nature conservation and recreation.-Description:...

, in Monmouthshire

Monmouthshire

Monmouthshire is a county in south east Wales. The name derives from the historic county of Monmouthshire which covered a much larger area. The largest town is Abergavenny. There are many castles in Monmouthshire .-Historic county:...

, Wales

Wales

Wales is a country that is part of the United Kingdom and the island of Great Britain, bordered by England to its east and the Atlantic Ocean and Irish Sea to its west. It has a population of three million, and a total area of 20,779 km²...

. The monks of Tintern Abbey

Tintern Abbey

Tintern Abbey was founded by Walter de Clare, Lord of Chepstow, on 9 May 1131. It is situated in the village of Tintern, on the Welsh bank of the River Wye in Monmouthshire, which forms the border between Monmouthshire in Wales and Gloucestershire in England. It was only the second Cistercian...

are said to have farmed shallots in the abbey gardens in the grounds.