Rind

Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which could be peeled off. The rind is usually the botanical exocarp, but the term exocarp does also include the hard cases of nuts, which are not named peels since they are not peeled off by hand or peeler, but...

Pork rind , is the fried or roasted skin of a pig. Frying melts most of the fat from the pork rind...

Rind are a Baloch tribe settled in the Balochistan province of Iran, and the Balochistan Province of Pakistan, Sindh and Punjab provinces of Pakistan....

A millrind or simply rind is an iron support, usually four-armed or cross-shaped, for the turning stone in a pair of millstones. It is sometimes spelled millrynd or rynd....

Cheese is a generic term for a diverse group of milk-based food products. Cheese is produced throughout the world in wide-ranging flavors, textures, and forms....