Brouwerij 't IJ
Encyclopedia
Brouwerij 't IJ is a small brewery
Brewery
A brewery is a dedicated building for the making of beer, though beer can be made at home, and has been for much of beer's history. A company which makes beer is called either a brewery or a brewing company....

 in Amsterdam
Amsterdam
Amsterdam is the largest city and the capital of the Netherlands. The current position of Amsterdam as capital city of the Kingdom of the Netherlands is governed by the constitution of August 24, 1815 and its successors. Amsterdam has a population of 783,364 within city limits, an urban population...

, Netherlands
Netherlands
The Netherlands is a constituent country of the Kingdom of the Netherlands, located mainly in North-West Europe and with several islands in the Caribbean. Mainland Netherlands borders the North Sea to the north and west, Belgium to the south, and Germany to the east, and shares maritime borders...

. It is located in a former bath house
Public bathing
Public baths originated from a communal need for cleanliness. The term public may confuse some people, as some types of public baths are restricted depending on membership, gender, religious affiliation, or other reasons. As societies have changed, public baths have been replaced as private bathing...

 named Funen, next to the De Gooyer windmill. The brewery was opened by Kaspar Peterson, a former musician, in October 1985 and was one of several small breweries that opened in cities around the Netherlands in respose to consumers' dissatisfaction with beer brewed by the larger companies. It currently brews five standard beers and four seasonal beers, besides occasional beers.
All the beers are certified organic.

The brewery allows tours and tastings, and has a pub with an outdoor terrace.

Standard beers

  • Plzen (5%): hoppy and floury blond pilsener
    Pilsener
    Pilsner is a type of pale lager. It takes its name from the city of Pilsen , Bohemia, in today's Czech Republic, where it has been developed since 1842, when a bottom-fermented beer was first produced. The original Pilsner Urquell beer is produced there today.-Origin:Until the mid-1840s, most ...

  • Natte (6,5%): a brown/red dubbel
    Dubbel
    The dubbel is a Belgian Trappist beer naming convention. The origin of the dubbel was a beer brewed in the Trappist Abbey of Westmalle in 1856. The abbey had, since 10 December 1836, brewed a witbier that was quite sweet and light in alcohol for consumption by the paters. The new beer, however,...

  • Zatte (8%): yellow/gold tripel
    Tripel
    Tripel is a term used by brewers mainly in the Low Countries, some other European countries, and the USA to describe a strong pale ale, loosely in the style of Westmalle Tripel. The origin of the term is unknown, though the main theory is that it indicates strength in some way...

  • Struis (9%): sweet and dark
  • Columbus (9%): amber with lots of hop

Seasonal beers

  • IJwit (7%): white
    Wheat beer
    Wheat beer is a beer that is brewed with a large proportion of wheat. Wheat beers often also contain a significant proportion of malted barley. Wheat beers are usually top-fermented...

     beer
  • Paasij (7%): amber coloured springbock
  • IJbock (6,5%): dark bock
    Bock
    Bock is a strong lager of German origin. Several substyles exist, including maibock or helles bock, a paler, more hopped version generally made for consumption at spring festivals; doppelbock, a stronger and maltier version; and eisbock, a much stronger version made by partially freezing the beer...

    beer
  • Turbock (before: IJndejaarsbier) (9%)

Literature

  • "Aan ’t schiprijk Y…." Oude en jonge monumenten rond de historische oever van het IJ. Gemeentelijk Bureau Monumentenzorg, 1995.

External links

The source of this article is wikipedia, the free encyclopedia.  The text of this article is licensed under the GFDL.
 
x
OK