Barakoni wine
Encyclopedia
Barakoni red wine
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...

 is grown on the steep slopes of the Rioni gorge in the mountainous western region of Racha
Racha
Racha is a highland area in western Georgia, located in the upper Rioni river valley and hemmed in by the Greater Caucasus mountains...

 (modern-day Racha-Lechkhumi and Kvemo Svaneti
Racha-Lechkhumi and Kvemo Svaneti
Racha-Lechkhumi and Kvemo Svaneti is a region in northwestern Georgia which includes the historical provinces of Racha, Lechkhumi and Kvemo Svaneti . It covers an area of 4,954 km² and has a population of 50,969 . It is the most sparsely populated region in the country...

) in Georgia. This wine, made from Alexandreuli and Mudzhuretuli grapes (the same grapes from which Khvanchkara is made), is naturally semi-dry. Barakoni contains 10-12% alcohol, 1.5-2.5% sugar and has 5-7% titrated acidity.

Produced since 1981, Barakoni wine is named after the Georgian Orthodox Barakoni
Barakoni
Barakoni Church of the Mother of God , commonly known as Barakoni , is an Orthodox church in Georgia, near the town of Ambrolauri, in the village of Tsesi of mountainous western province of Racha ....

Church of the Mother of God (Georgian: ბარაკონის ღვთისმშობლის ტაძარი), commonly known as Barakoni (ბარაკონი). It is an important surviving example of the medieval tradition of Georgian architecture.
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