The Restaurant Inspector is an observational documentary television series which airs on British terrestrial television station, Channel 5. It is a spin off from the popular British programme The Hotel Inspector

The Hotel Inspector

The Hotel Inspector is an observational documentary television series which airs on British terrestrial television station, Channel 5. The series is also broadcast by networks around the world....

. The series commenced on Monday 6 June 2011 at 22:00 for 1 hour (including advert breaks) and is fronted by Fernando Peire.

In this new makeover reality show on struggling British restaurants, Fernando Peire, Director of London's world-famous The Ivy

The Ivy

The Ivy is a restaurant in West Street, near Covent Garden in London. It opened in 1917 and is popular with celebrities and theatre goers. In 2000, the restaurant was awarded the Moët & Chandon London Restaurant Award for excellence....

 restaurant, goes undercover to sample the venue, food and service before revealing his identity and offering advice.

Series 1 (2011)

The first series premiered on Monday 6 June 2011 on Channel 5. All viewing figures are collated from BARB

Barb

Barb may refer to:* A backward-facing point on a fish hook or similar implement, rendering extraction from the victim's flesh more difficult* Wind barbs for each station on a map of reported weather conditions...

with the % indicating the total viewing figures for that program against other mainstream programs on at the same time.

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#	Establishment	Airdate	Viewing figures