Stamp and Go
Encyclopedia
Stamp and Go is a fish fritter
in Jamaican cuisine
. It is part of a Jamaican breakfast along with ackee
and callaloo
fritters. It is referred to as one of the original fast foods. And the name is said to refer to people stamping their feet and then going with the fast to prepare meal.
Fritter
A fritter is any kind of food coated in batter and deep fried. Although very similar to a doughnut it differs in the fact that it requires some base ingredient beyond the dough it is cooked with.-Anglo-American fritters:...
in Jamaican cuisine
Jamaican cuisine
Jamaican cuisine includes a mixture of cooking techniques, flavors, spices and influences from the indigenous people on the island, and the Spanish, British, Africans, and Chinese who have inhabited the island. It is also influenced by the crops introduced into the island from tropical Southeast...
. It is part of a Jamaican breakfast along with ackee
Ackee
The ackee, also known as the vegetable brain, achee, akee apple or akee is a member of the Sapindaceae , native to tropical West Africa in Cameroon, Gabon, São Tomé and Príncipe, Benin, Burkina Faso, Côte d'Ivoire, Ghana, Guinea, Guinea-Bissau, Mali, Nigeria, Senegal, Sierra Leone and Togo.It is...
and callaloo
Callaloo
Callaloo is a popular Caribbean dish served in different variants in across the Caribbean. The main ingredient is a leaf vegetable, traditionally either amaranth , taro or Xanthosoma. Both are known by many names including callaloo, coco, tannia, bhaaji, or dasheen bush...
fritters. It is referred to as one of the original fast foods. And the name is said to refer to people stamping their feet and then going with the fast to prepare meal.