Kiszka
Encyclopedia
Kiszka is an alternative name for kaszanka
Kaszanka
Kaszanka is a traditional blood sausage in Polish cuisine. It is made of a mixture of pig's blood, pig offal , and buckwheat kasza stuffed in a pig intestine...

, a Polish blood sausage
Blood sausage
Black pudding, blood pudding or blood sausage is a type of sausage made by cooking blood or dried blood with a filler until it is thick enough to congeal when cooled. The dish exists in various cultures from Asia to Europe...

. It also can refer to:
  • Kiszka (family)
    Kiszka (family)
    Kiszka was a szlachta family of the Grand Duchy of Lithuania and the Polish-Lithuanian Commonwealth of Polish and Czech descent...

    , an extinct Polish noble family
  • Lev Kiszka
    Lev Kiszka
    Luka Lev Kiszka was the Metropolitan of Kiev, Galicia and Russia of the Ukrainian Greek Catholic Church from 1714 to his death in 1728. He was also a writer, and theologian.-Life:...

    , Metropolitan of Kiev from 1714 to 1728
  • Kishka (food)
    Kishka (food)
    Kishka or kishke refers to various types of sausage or stuffed intestine with a filling made from a combination of meat and meal, often a grain. The dish is popular across Eastern Europe as well as with immigrant communities from those areas. It is also eaten by Ashkenazi Jews who prepare their...

  • Kishka (prison cell)
    Kishka (prison cell)
    A kishka is a type of prison cell used in Soviet prisons. The cell was named after the gut , in that it was tall and narrow, like an intestine, but more like a chimney. The prisoner had room to stand, but could not sit or kneel, let alone lie down. In some Soviet prisons there was no drainage...

    , a Soviet slang expression
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