Kaidan Restaurant
Encyclopedia
is a Japanese children's storybook series. The books take the form of horror anthologies, edited by Miyoko Matsutani and illustrated by Yoshikazu Takai and Kumiko Katō. As of 2007, there were 50 volumes published by Doshinsha. Over 8 million copies of the books have published so far.

The books were adapted into a TV anime series by Toei Animation
Toei Animation
Toei Animation Co., Ltd. is a Japanese animation studio owned by Toei Co., Ltd. The studio was founded in 1948 as Japan Animated Films . In 1956, Toei purchased the studio and it was reincorporated under its current name...

, which began airing in 2009. It derives its name from "kaidan
Kaidan
Kaidan is a Japanese word consisting of two kanji: 怪 meaning “strange, mysterious, rare or bewitching apparition" and 談 meaning “talk” or “recited narrative.”-Overall meaning and usage:...

", which, here, loosely translates as "thriller" (from "kai", meaning strange, mysterious, rare or bewitching apparition, and "dan", meaning talk or recited narrative; a more direct translation would be a ghost or horror story). Rather than forming a linear plot, the anime follows the anthology format of the book and tells a collection of ghost stories similar to what would be traditionally told around a campfire. The anime is frequently among the 10 highest rated anime shows of the week in Japan.

The series will also be adapted as a hybrid live-action and anime feature film for August 2010.

Plot

There is a loose theme throughout the series of the "Thriller Restaurant", which is introduced in the first episode. The remainder of the series is a collection of ghost stories reminiscent of the Scary Stories
Scary Stories
Scary Stories To Tell In The Dark is a series of three children's books written by Alvin Schwartz and illustrated by Stephen Gammell. The scary stories of the title are pieces of folklore and urban legends collected and adapted by Schwartz...

 anthology.

Each episode is broken up into three "dishes", namely the Appetizer, the Main Dish, and the Dessert. The "Appetizer" is a short story featuring something supernatural, such as ghosts, spirits, or similar. The "Main Dish" is a longer ghost story similar to the Appetizer, usually with a twist. The "Dessert" is a brief campfire ghost story told by one of the main characters while the other two listen. These involve characters not related to the series and ends with some sort of a moral lesson.

Recurring characters

Currently attending Yamazakura Elementary School, Ako is frequently referred to as "Anko" by her friends and fellow classmates. She doesn't have an overly large fascination with ghost stories, but when she hears of one, she likes to learn more about the story and learn facts about it, such as the morals or historical significance, etc.

She is the first of her classmates to make friends with Sho after his transfer to Yamazakura.

Sho is a new transfer student at Yamazakura. He was popular with the girls although he is not very social, and he doesn't have many friends. He loves ghost stories and has a whole room of scary stories.

Reiko is the chairperson for Ako's class. She believes that everything supernatural has a scientific explanation.

The ghost garçon
Garçon
Garçon is the French word for boy.In English, and various other languages, it was adopted in the specific meaning of a waiter, especially of low rank in a larger establishment, who serves customers food and/or drinks. However, in France, it is considered rude to address a waiter as garçon...

 (waiter) who is the manager of the Restaurant. He introduces every meal. He typically appears during the opening credits, and after the main course, to wrap up the show.

Supporting characters

Episode list


>
# Episode title Original air date

External links

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