Grated cheese
Encyclopedia
Grated cheese is a type of cheese
Cheese
Cheese is a generic term for a diverse group of milk-based food products. Cheese is produced throughout the world in wide-ranging flavors, textures, and forms....

 that has gone through the process of being grated
Grater
A grater is a kitchen utensil used to grate foods into fine pieces. It was invented by François Boullier in the 1540s.-Uses:...

. Typically, aged hard cheeses are used for this purpose. A hand grater
Grater
A grater is a kitchen utensil used to grate foods into fine pieces. It was invented by François Boullier in the 1540s.-Uses:...

 can be used to manually grate the cheese, or cheese can be bought already grated. Commercially produced grated cheeses are often blends of more than one variety of cheese, such as Pecorino Romano
Pecorino Romano
Pecorino Romano is a hard, salty Italian cheese, suitable primarily for grating, made out of sheep milk . Pecorino Romano was produced in Latium up to 1884 when, due to the prohibition issued by the city council of salting the cheese inside their shops in Rome, many producers moved to the island of...

 and Parmesan.

Popular types of grated cheese:
  • Cheshire cheese
    Cheshire cheese
    Cheshire cheese is a dense and crumbly cheese produced in the English county of Cheshire, and four neighbouring counties, two in Wales and two in England .-History:...

  • Parmesan
  • Red Leicester
  • Cheddar cheese
    Cheddar cheese
    Cheddar cheese is a relatively hard, yellow to off-white, and sometimes sharp-tasting cheese, produced in several countries around the world. It has its origins in the English village of Cheddar in Somerset....

  • Edam cheese
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