Cao lau
Encyclopedia
Cao lầu is a regional dish made with noodle
Noodle
The noodle is a type of food, made from any of a variety of doughs, formed into long thin ribbons, strips, curly-cues, waves, helices, pipes, tubes, strings, or other various shapes, sometimes folded. They are usually cooked in a mixture of boiling water and/or oil. Depending upon the type, noodles...

s, pork
Pork
Pork is the culinary name for meat from the domestic pig , which is eaten in many countries. It is one of the most commonly consumed meats worldwide, with evidence of pig husbandry dating back to 5000 BC....

, and greens and is only found in the town of Hội An
Hoi An
Hội An , or rarely Faifo, is a city of Vietnam, on the coast of the South China Sea in the South Central Coast of Vietnam. It is located in Quang Nam province and is home to approximately 120,000 inhabitants...

, in the Quang Nam Province
Quang Nam Province
Quảng Nam is a province on the South Central Coast of Vietnam. It is bordered by Thua Thien-Huế province to the north, the nation of Laos to the west, Kon Tum Province to the southwest, Quảng Ngãi Province to the southeast, the South China Sea to the east, and the city of Da Nang to the...

 of central Vietnam
Vietnam
Vietnam – sometimes spelled Viet Nam , officially the Socialist Republic of Vietnam – is the easternmost country on the Indochina Peninsula in Southeast Asia. It is bordered by China to the north, Laos to the northwest, Cambodia to the southwest, and the South China Sea –...

. Its unique taste is rumoured to be contributed by the water from an undisclosed ancient Cham well just outside of the town.

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