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Date
I keep two kombucha batches. One is an old-tired-falling-apart mother that makes decent tea in a few days. Another is a light colored 1/2" culture. It...
0
03/10/11
I have been brewing Kombucha tea for 11 years. Recently the tea has become very thick and syrupie in consistancy. I have done nothing different. Ca...
0
11/17/10