Tapioca pudding

Tapioca Pudding

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Tapioca pudding

Tapioca pudding (also sago pudding) is a sweet pudding

Pudding

Pudding most often refers to a dessert, but can also be a savoury dish.In the United Kingdom and some Commonwealth of Nations countries, pudding refers to rich , fairly homogeneous starch- or dairy-based desserts , or informally to any dessert....
made with tapioca

Tapioca

Tapioca is a flavorless, colorless, odorless starch extracted from the root of the plant species Manihot esculenta. This species, native to South America, is now cultivated worldwide and has many names, including cassava, bitter-cassava, manioc, "mandioca", "aipim", "macaxeira", "manioca", "boba", "yuca" , "Sabudana" and "kappa"....
and either milk, or in lactose intolerant cultures, coconut milk. It is made in many cultures with equally varying styles. Its consistency ranges from thin (runny), to thick, to firm enough to eat with a fork.

The pudding can be made from scratch

From scratch

From scratch may refer to:* "from basic components", as in a cake made from scratch, not from a commercial mixFrom Scratch may refer to:...
using tapioca in a variety of forms: flakes, coarse meal, sticks, and pearls

Tapioca

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Encyclopedia

Tapioca pudding (also sago pudding) is a sweet pudding

Pudding

Tapioca

From scratch

Tapioca

Tapioca is a flavorless, colorless, odorless starch extracted from the root of the plant species Manihot esculenta. This species, native to South America, is now cultivated worldwide and has many names, including cassava, bitter-cassava, manioc, "mandioca", "aipim", "macaxeira", "manioca", "boba", "yuca" , "Sabudana" and "kappa"....
. Many commercial packaged mixes are available also. Uncooked, tapioca pearls resemble pellets of styrofoam; cooked, they resemble fish eggs

Roe

Roe or hard roe is the fully ripe internal Ovary or egg masses of fish and certain marine animals, such as shrimp, scallop and sea urchins....
.

Variations

Other

A common variation involves placing sweetened adzuki bean paste at the bottom. Another is to layer cooked tapioca custard

Custard

Custard is a range of preparations based on milk and Egg s, thickened with heat. Most commonly, custard refers to a dessert or dessert sauce, but custard bases are also used for quiches and other savoury foods....
and pieces of fruit. In this case the custard is thick enough that the fruits do not sink or rise to the top.

Hong Kong

The pudding is called "sai mai lo" (Chinese: ???, pinyin: xi mi lù) in Hong Kong as a Chinese

Chinese cuisine

Chinese cuisine originated from the various regions of China and has become widespread in many other parts of the world ? from Asia to the Americas, Australia, Western Europe and Southern Africa....
tongsui dessert. In addition to small pearl tapioca, it has coconut

Coconut

The Coconut Palm is a member of the Family Arecaceae . It is the only species in the genus Cocos, and is a large palm, growing to 30 m tall, with pinnate leaf 4-6 m long, pinnae 60-90 cm long; old leaves break away cleanly leaving the trunk smooth....
and evaporated milk

Evaporated milk

Evaporated milk, also known as dehydrated milk, is a shelf stable food canned milk product with about 60% of the water removed from fresh milk. It differs from condensed milk, which contains added sugar....
. Some varieties include taro

Taro

Taro , more rarely kalo , gabi in The Philippines and dalo in Fiji is a tropical plant grown primarily as a root vegetable for its edible corm, and secondarily as a leaf vegetable....
to make "taro sai mai lo". Other varieties include fruits such as mango

Mango

Mangoes belong to the genus Mangifera, consisting of numerous species of tropical fruiting trees in the flowering plant family Anacardiaceae....
or honeydew

Honeydew

Honeydew may refer to:* Honeydew , a cultivar group of melon* Honeydew , a sugar-rich sticky substance secreted by aphids and some scale insects...
. It is served usually cold, sometimes warm.

Brazil

In Brazil

Brazil

Brazil , officially the Federative Republic of Brazil , is a country in South America. It is the List of countries and outlying territories by total area country by geographical area, occupying nearly half of South America, the List of countries by population country, and the fourth most populous democracy in the world....
, the dessert

Dessert

Dessert is a course that typically comes at the end of a meal, usually consisting of sweet food but sometimes of a strongly-flavored one, such as some cheeses....
sagu is made from pearl tapioca

Tapioca

Cinnamon

Cinnamon is a small evergreen tree 10?15 metres tall, belonging to the family Lauraceae, and is native to Sri Lanka.The leaf are ovate-oblong in shape, 7?18 cm long....
and clove

Clove

Cloves are the aromatic dried flower buds of a tree in the family Myrtaceae. Cloves are native to Indonesia and used as a spice in cuisine all over the world....
s in red wine

Wine

Wine is an alcoholic beverage often made of fermentation grape juice. The natural chemical balance of grapes is such that they can ferment without the addition of sugars, acids, enzymes or other nutrients....
or grape

Grape

File:Table grapes on white.jpgA grape is the non-Climacteric #In_botany fruit that grows on the Perennial plant and deciduous woody vines of the genus Vitis....
juice

Juice

Juice is a liquid naturally contained in fruit or vegetable tissue. Juice is prepared by mechanically squeezing or Maceration fresh fruits or vegetables without the application of heat or solvents....
.