San Pasqual Valley AVA
Encyclopedia
The San Pasqual Valley AVA is an American Viticultural Area
American Viticultural Area
An American Viticultural Area is a designated wine grape-growing region in the United States distinguishable by geographic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau , United States Department of the Treasury....

 located in northern San Diego County
San Diego County, California
San Diego County is a large county located in the southwestern corner of the US state of California. Hence, San Diego County is also located in the southwestern corner of the 48 contiguous United States. Its county seat and largest city is San Diego. Its population was about 2,813,835 in the 2000...

, California
California
California is a state located on the West Coast of the United States. It is by far the most populous U.S. state, and the third-largest by land area...

. San Pasqual Valley was the fourth wine region to be designated an American Viticultural Area when the AVA was created in 1981. It belongs to Region IV on the Winkler scale. The climate in this appellation
Appellation
An appellation is a legally defined and protected geographical indication used to identify where the grapes for a wine were grown; other types of food often have appellations as well...

 is desert-like but tempered by cool breezes from the Pacific Ocean
Pacific Ocean
The Pacific Ocean is the largest of the Earth's oceanic divisions. It extends from the Arctic in the north to the Southern Ocean in the south, bounded by Asia and Australia in the west, and the Americas in the east.At 165.2 million square kilometres in area, this largest division of the World...

, with long growing seasons (average temperatures above 50 °F (10 °C) year-round), warm winters with nighttime lows rarely dipping below 35 °F (2 °C), and summers with daily highs rarely exceeding 95 °F (35 °C). With cooler evenings and granite
Granite
Granite is a common and widely occurring type of intrusive, felsic, igneous rock. Granite usually has a medium- to coarse-grained texture. Occasionally some individual crystals are larger than the groundmass, in which case the texture is known as porphyritic. A granitic rock with a porphyritic...

-based soils that drain well, grape
Grape
A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...

s from this area are able retain their colors and balanced acidity. The area is planted with a wide range of Vitis Vinifera
Vitis vinifera
Vitis vinifera is a species of Vitis, native to the Mediterranean region, central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran....

with Grenache
Grenache
Grenache is one of the most widely planted red wine grape varieties in the world. It ripens late, so it needs hot, dry conditions such as those found in Spain, the south of France, and California's San Joaquin Valley. It is generally spicy, berry-flavored and soft on the palate with a relatively...

, Merlot
Merlot
Merlot is a darkly blue-coloured wine grape, that is used as both a blending grape and for varietal wines. The name Merlot is thought to derive from the Old French word for young blackbird, merlot, a diminutive of merle, the blackbird , probably from the color of the grape. Merlot-based wines...

  Sangiovese
Sangiovese
Sangiovese is a red Italian wine grape variety whose name derives from the Latin sanguis Jovis, "the blood of Jove"...

, Syrah, Tempranillo
Tempranillo
Tempranillo is a variety of black grape widely grown to make full-bodied red wines in its native Spain. It is the main grape used in Rioja, and is often referred to as Spain's "noble grape". Its name is the diminutive of the Spanish temprano , a reference to the fact that it ripens several weeks...

 and Viognier
Viognier
Viognier is a white wine grape. It is the only permitted grape for the French wine Condrieu in the Rhone valley.-History:The origin of the Viognier grape is unknown. Viognier is presumed to be an ancient grape, possibly originating in Dalmatia and then brought to Rhône by the Romans. One legend...

 being some of the most widely planted. The AVA is defined roughly to include both coasts of San Dieguito River
San Dieguito River
The San Dieguito River is a major river in Southern California, USA. Its headwaters rise on the southern slope of the Volcan Mountains in San Diego County and the river flows generally southwest for , draining before emptying into the Pacific Ocean north of San Diego.-Course:The river officially...

 on the east side of I-15, between San Diego
San Diego, California
San Diego is the eighth-largest city in the United States and second-largest city in California. The city is located on the coast of the Pacific Ocean in Southern California, immediately adjacent to the Mexican border. The birthplace of California, San Diego is known for its mild year-round...

 and Escondido
Escondido, California
Escondido is a city occupying a shallow valley ringed by rocky hills, just north of the city of San Diego, California. Founded in 1888, it is one of the oldest cities in San Diego County. The city had a population of 143,911 at the 2010 census. Its municipal government set itself an operating...

, up to the elevation of 500 feet.

There is a total of one commercial vineyard in this AVA, namely the Orfila Winery. The Ferrara Winery and the Cordiano Winery are located in the area, but they are both technically outside the boundaries of the AVA. The AVA is encroached on by cities of San Diego, Poway
Poway, California
Poway is a city in San Diego County, California. Originally an unincorporated community in San Diego County, Poway officially became a city in December 1980. Even though Poway lies geographically in the middle of San Diego County, most consider its relative location as north county inland...

, and Escondido, resulting in relatively high land values and limiting the viticulture potential.
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