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Peso
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The word peso (meaning weight in Spanish) was the name of a coin that originated in Spain and became of immense importance internationally. Peso is now the name of the monetary unit of several former Spanish colonies. This article gives a brief summary of the origin and evolution of the peso coin, which was the basic silver coin of Spanish America from the 15th through the 19th centuries (see: Currency of Spanish America). This coin was originally known in English as a piece of eight, then as a Spanish dollar, and then as a Mexican dollar.
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The word peso (meaning weight in Spanish) was the name of a coin that originated in Spain and became of immense importance internationally. Peso is now the name of the monetary unit of several former Spanish colonies. This article gives a brief summary of the origin and evolution of the peso coin, which was the basic silver coin of Spanish America from the 15th through the 19th centuries (see: Currency of Spanish America). This coin was originally known in English as a piece of eight, then as a Spanish dollar, and then as a Mexican dollar. This peso coin was called piastre in French and pataca or patacão in Portuguese. In Spanish, this peso was also known at various times and in various places as a patacón, a duro, or a fuerte. Peso is the name used in Puerto Rico for the U.S. dollar.
Origin and history
1537–1686 piece of eight
Peso was a name given in Spain and particularly in Spanish America to the 8-real coin or real de a ocho, a large silver coin of the type commonly known as a thaler (dollar) in Europe. It had a legal weight of 27.468 g and a millesimal fineness of 0.9305 (25.561 g fine silver). This real de a ocho or peso was minted in Spain from the mid 16th century, and even more prolifically in Spanish America, in the mints of Mexico and Peru. It was originally known as the piece of eight in English.
The piece of eight became a coin of worldwide importance in the 17th century, especially in trade with India and the Far East, where it was immediately melted down. At this time, the piece of eight was produced in Mexico and Peru in a rapid and simplified manner. Instead of making a proper flan or planchet, a lump of silver of proper weight and fineness was hacked off the end of a silver bar, then flattened and impressed by a hammer. The result was a crude, temporary coin, an irregular lump of silver. This type of coin became known as a cob in English, as a macuquina in Spanish. The Crown was entitled to a fifth of all gold and silver mined, the quinto real (royal fifth), and cobs were a convenient means of handling and accounting for silver. Although intended to serve only temporarily, some did remain in circulation as currency. Because of their irregular shape and incomplete design, cobs were ideal candidates for clipping and counterfeiting.
1686 Spanish currency reform
Because of domestic financial and monetary problems, Spain devalued its silver currency by about 20% on October 14, 1686, introducing a new 8-real coin weighing only 21.912 g (with 20.392 g fine silver). Because of the importance of the piece of eight in international trade, this new silver coin was intended only for circulation in Spain itself, and the older and heavier 8-real coin continued to be minted. The new 8-real was known as a peso maria or peso sencillo (as opposed to the old peso fuerte or peso duro), and the new standard was called plata nueva (new silver), usually called new plate in English. After this, the monetary systems of Spain and of Spanish America developed along different lines. Accounts in Spain were kept in the copper real (real de vellón) of 34 maravedíes, while in Spanish America accounts continued in the silver real and eventually in pesos of 8 reales.
1686–1821 peso in America
After 1686, the old piece of eight remained the standard coin in the Spanish colonies. Because the piece of eight had the same intrinsic value as the thaler (dollar) coins familiar to English colonists in North America, it was being called a Spanish dollar by the end of the 17th century and the older term piece of eight gradually fell into disuse.
Spanish laws of 1728 and 1730 adopted modern minting techniques. Coins were to be minted with technologically advanced equipment so that they would be perfectly round and have milled edges. There was a simultaneous reduction in weight and fineness, the peso becoming 27.064 g, 0.916? fine (24.809 g fine silver). This is the coin that became known in the British colonies as the Spanish milled dollar.
When Charles III of Spain adopted new coinage designs in 1772, he also reduced the fineness of the peso from 0.9166 to 0.9028. The fineness was again reduced (secretly) in 1786 to 0.875.
1686–1868 peseta in Spain
During the War of the Spanish Succession (1701–1714), the French introduced a coin worth 2 reales, it was called a peseta (a little peso) in Spanish, and soon the name was given to the Spanish 2-real coin as well. In 1717 the mints at Madrid, Segovia, Cuenca, and Seville flooded the country with debased silver coin (the real now containing only 2.556 g fine silver). These coins were designated plata provincial (provincial silver) to distinguish them from the older, "heavy" silver still minted in America, now called plata nacional (national silver).
The old 8-real coin now became known in Spain as a peso duro, or simply a duro, and was rated 10 reales. By 1728, the role of the old peso was assumed in Spain by the new 2-real coin, now called a peseta. One peso duro, worth 10 reales, was equal to five of the new peseta coins, each weighing 5.876 g and containing 4.938 g fine silver. The fine silver content of the peseta was reduced to 4.855 g in 1772, then to 4.793 g in 1786.
During the French occupation, Joseph Bonaparte issued a 20-reales piece or piastre, actually a duro or peso of the 1772 standard (27.064 g, 0.9028 fine), and gave it a value of 20 reales. The peseta (containing 4.887 g fine silver) became a 4-real coin. The peso duro and peseta were retained in the monetary reform of 1821.
Spain adopted the French bimetallic standard on January 1, 1859, with the peseta equal to 4.500 g fine silver or 290.322 mg fine gold. This standard was replaced by a law of June 26, 1864, only to be restored on October 19, 1868, when the Latin Monetary Union system was formally adopted, with the peseta weighing 5.000 g, 0.835 fine (4.175 g fine silver), and a duro or 5-peseta piece weighing 25.000 g, 0.900 fine (22.500 g fine silver).
1821–1897 Mexican dollar
The successful revolt of the Spanish colonies in America had cut off the supply of silver coin by 1820. By 1825 "...the Spanish dollar, the universal coin of three centuries, had lost its supremacy, and...its universal dominion was in process of disintegration into rival 'currency areas', chief among which was destined to be the area dominated by British sterling." (Chalmers, p. 24)
But the Spanish dollar continued to dominate the Eastern trade, and the peso of 8 reales continued to be minted in the New World. The coin was sometimes called a Republican dollar, but eventually any peso of the old Spanish 8-real standard was generally referred to as a Mexican dollar, Mexico being the most prolific producer. Mexico restored the standard of 1772, producing a coin of 27.073 g, 0.9028 fine, containing 24.441 g fine silver (the mark weight of the Mexico City mint was very slightly heavier than the standard mark of Spain).
In 1869–1870, not long after adopting the metric decimal system, Mexican mints began producing the peso of "Un Peso" denomination, popularly known as "balanza" (scales), with the same weight and fineness, but with a uniform diameter of 37 mm (making it slightly thicker than the old peso, which was slightly irregular, with a diameter of 38–40 mm). Chinese merchants rejected the new coin, discounting it 4%–5% in favor of the old 8-real peso. Faced with this threat to her silver exports, Mexico returned to the old 8-real peso by decree of May 29, 1873, but international trade was already shifting from silver to gold, and after 1873 there was a steady decline in the international price of silver. China began minting its own dollar coins in 1890, and Mexico minted the last 8-real peso in 1897. Between the 16th and 19th centuries, Mexico produced well over three billion of these coins.
The Philippine Peso
The Philippine peso derived from the Spanish silver coin Real de a Ocho or Spanish dollar, in wide circulation in the Americas and South-East Asia during the 17th and 18th centuries, through its use in the Spanish colonies and even in the US and Canada.
The Philippine peso was established on May 1, 1852, when the Banco Español-Filipino de Isabel IIa (now the Bank of the Philippine Islands) introduced notes denominated in pesos fuertes ("strong pesos", written as "PF"). Until October 17, 1854, when a royal decree confirmed Banco Español-Filipino's by-laws, the notes were in limited circulation and were usually used for bank transactions. The peso replaced the real at a rate of 8 reales = 1 peso. Until 1886, the peso circulated alongside Mexican coins, some of which were still denominated in reales and escudos (worth 2 pesos).
Coin production commenced in 1861 and, in 1864, the Philippines decimalized, dividing the peso into 100 centimos de peso. The peso was equal to 226/7 grains of gold. In 1886, Philippine colonial authorities started the gradual phase-out of all Mexican coins in circulation in the Philippines, citing that Mexican coins were by then of lesser value than the coins minted in Manila.
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