Palatinate (wine region)
Encyclopedia
Palatinate is a German wine
German wine
German wine is primarily produced in the west of Germany, along the river Rhine and its tributaries, with the oldest plantations going back to the Roman era. Approximately 60 percent of the German wine production is situated in the federal state of Rhineland-Palatinate, where 6 of the 13 regions ...

-growing region (Weinbaugebiet) in the area of Bad Dürkheim
Bad Dürkheim
Bad Dürkheim is a spa town in the Rhine-Neckar urban agglomeration, and is the seat of the Bad Dürkheim district in Rhineland-Palatinate, Germany.- Location :...

, Neustadt an der Weinstraße
Neustadt an der Weinstraße
Neustadt an der Weinstraße is a town located in Rhineland-Palatinate, Germany. With 53,892 inhabitants as of 2002, it is the largest town called Neustadt.-Etymology:...

, and Landau
Landau
Landau or Landau in der Pfalz is an autonomous city surrounded by the Südliche Weinstraße district of southern Rhineland-Palatinate, Germany. It is a university town , a long-standing cultural centre, and a market and shopping town, surrounded by vineyards and wine-growing villages of the...

 in Rhineland-Palatinate
Rhineland-Palatinate
Rhineland-Palatinate is one of the 16 states of the Federal Republic of Germany. It has an area of and about four million inhabitants. The capital is Mainz. English speakers also commonly refer to the state by its German name, Rheinland-Pfalz ....

. Before 1993, it was known as Rhine Palatinate (Rheinpfalz). With 23461 hectares (57,973.3 acre) under cultivation in 2008, the region is the second largest wine region in Germany
Germany
Germany , officially the Federal Republic of Germany , is a federal parliamentary republic in Europe. The country consists of 16 states while the capital and largest city is Berlin. Germany covers an area of 357,021 km2 and has a largely temperate seasonal climate...

 after Rheinhessen
Rheinhessen (wine region)
Rheinhessen is the largest of 13 German wine regions for quality wines with under cultivation in 2008. Named for the traditional region of Rhenish Hesse, it lies on the left bank of the River Rhine between Worms and Bingen in the federal state of Rhineland-Palatinate...

. There are about 6,800 vintner
Vintner
A vintner is a wine merchant. You pronounce it like this In some modern use, in particular in American English, the term is alsoused as a synonym for winemaker....

s producing around 2.5 million hectolitres of wine annually.

History

Although wild varieties of the vine were most probably native in the Palatinate region the Romans brought the cultivated vine and winegrowing techniques around 1 A.D. Several Roman landhouses (villa rusticae) were found in the Palatinate region, for example near Wachenheim
Wachenheim
Wachenheim an der Weinstraße is a small town in the Bad Dürkheim district in Rhineland-Palatinate, Germany, roughly 1 km south of Bad Dürkheim and 20 km west of Ludwigshafen...

 and Ungstein.

The Flurbereinigung
Flurbereinigung
Flurbereinigung is the German word used to describe land reforms in various countries, especially Germany and Austria. The term can best be translated as land consolidation. Another European country where those land reforms have been carried out is France...

restructuring of the 1980s raised the quality of the area's vineyards to modern standards and by the end of the 20th century, Palatinate wines were garnering international notice for their quality.

Climate and geography

The Palatinate wine region overlaps with, but is not coextensive with, the traditional German region of Palatinate, making up only 5% of its area. The wine
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...

 region is an 80-km stretch situated under the lee
Windward and leeward
Windward is the direction upwind from the point of reference. Leeward is the direction downwind from the point of reference. The side of a ship that is towards the leeward is its lee side. If the vessel is heeling under the pressure of the wind, this will be the "lower side"...

 of the Palatinate Forest on the Haardt Mountains
Haardt Mountains
The Haardt is a range of wooded, sandstone hills in the state of Rhineland Palatinate in southwestern Germany. The range is some long and lies within the Palatinate Forest . Its highest point is the Kalmit, near Maikammer, which stands above sea level....

, a continuation of Alsace
Alsace
Alsace is the fifth-smallest of the 27 regions of France in land area , and the smallest in metropolitan France. It is also the seventh-most densely populated region in France and third most densely populated region in metropolitan France, with ca. 220 inhabitants per km²...

's Vosges Mountains
Vosges mountains
For the department of France of the same name, see Vosges.The Vosges are a range of low mountains in eastern France, near its border with Germany. They extend along the west side of the Rhine valley in a northnortheast direction, mainly from Belfort to Saverne...

. Its climate is much like that of Alsace and it is the sunniest and driest of German wine regions. The vineyards are planted on a mixture of sandstone
Sandstone
Sandstone is a sedimentary rock composed mainly of sand-sized minerals or rock grains.Most sandstone is composed of quartz and/or feldspar because these are the most common minerals in the Earth's crust. Like sand, sandstone may be any colour, but the most common colours are tan, brown, yellow,...

 and volcanic soil.

Subregions

The region is divided into two districts (Bereich), Südliche Weinstraße
Südliche Weinstraße
Südliche Weinstraße is a district in the south of Rhineland-Palatinate, Germany. Neighboring districts are Südwestpfalz, Bad Dürkheim, the district-free city Neustadt , Rhein-Pfalz-Kreis, Germersheim, and the French département Bas-Rhin...

(Southern Wine Route) in the south and Mittelhaardt-Deutsche Weinstraße (Central Haardt-German Wine Route) in the north. The Northern vineyards are located north of Neustadt an der Weinstraße
Neustadt an der Weinstraße
Neustadt an der Weinstraße is a town located in Rhineland-Palatinate, Germany. With 53,892 inhabitants as of 2002, it is the largest town called Neustadt.-Etymology:...

 in a region often listed on wine labels
German Wine Label
A German wine label can offer a wealth of information for the consumer, despite the reputation they traditionally have of confusing laymen. , MSNBC Life Style editor describes German wine labels as a "thicket of exotic words and abbreviations" that require "the vinous equivalent of Cliff notes to...

 as Mittelhaardt and includes the following towns and villages:
  • Bad Dürkheim
    Bad Dürkheim
    Bad Dürkheim is a spa town in the Rhine-Neckar urban agglomeration, and is the seat of the Bad Dürkheim district in Rhineland-Palatinate, Germany.- Location :...

  • Deidesheim
    Deidesheim
    Deidesheim is a town in the Bad Dürkheim district in Rhineland-Palatinate, Germany with some 3,700 inhabitants.The town lies in the northwest of the Rhine-Neckar urban agglomeration and since 1973 it has been the seat of the Verbandsgemeinde of Deidesheim. The most important industries are tourism...

  • Forst an der Weinstraße
    Forst an der Weinstraße
    Forst an der Weinstraße is an Ortsgemeinde – a municipality belonging to a Verbandsgemeinde, a kind of collective municipality – in the Bad Dürkheim district in Rhineland-Palatinate, Germany.- Geography :...

  • Freinsheim
    Freinsheim
    Freinsheim is a town in the Bad Dürkheim district in Rhineland-Palatinate, Germany. With about 5,000 inhabitants, it is among the state’s smaller towns...

  • Kallstadt
    Kallstadt
    Kallstadt is an Ortsgemeinde – a municipality belonging to a Verbandsgemeinde, a kind of collective municipality – in the Bad Dürkheim district in Rhineland-Palatinate, Germany.- Location :Kallstadt lies on the German Wine Route...

  • Ruppertsberg
    Ruppertsberg
    Ruppertsberg is an Ortsgemeinde – a municipality belonging to a Verbandsgemeinde, a kind of collective municipality – in the Bad Dürkheim district in Rhineland-Palatinate, Germany.- Location :...

  • Wachenheim
    Wachenheim
    Wachenheim an der Weinstraße is a small town in the Bad Dürkheim district in Rhineland-Palatinate, Germany, roughly 1 km south of Bad Dürkheim and 20 km west of Ludwigshafen...

  • Ungstein
  • Lambsheim
    Lambsheim
    Lambsheim is a municipality in the Rhein-Pfalz-Kreis, in Rhineland-Palatinate, Germany.It is situated approx. 6 km southwest of Frankenthal, and 11 km west of Ludwigshafen.-Wineries:In Lambsheim there are 3 wineries....

  • Kirchheim
    Kirchheim
    Kirchheim may refer to several places:*in Austria**Kirchheim, Austria*in France* Kirchheim, Bas-Rhin, a municipality in the Bas-Rhin department*in Germany* Heidelberg-Kirchheim, a district of the city of Heidelberg in Baden-Württemberg...

  • Bockenheim


The Southern subregion located south of Neustadt an der Weinstraße has significant plantings of the varieties Grauburgunder (Pinot gris) and Weissburgunder (Pinot blanc) but also produces some Riesling
Riesling
Riesling is a white grape variety which originated in the Rhine region of Germany. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are usually varietally...

. The soil here ranges from sandstone to slate
Slate
Slate is a fine-grained, foliated, homogeneous metamorphic rock derived from an original shale-type sedimentary rock composed of clay or volcanic ash through low-grade regional metamorphism. The result is a foliated rock in which the foliation may not correspond to the original sedimentary layering...

. The subregion includes the following villages:
  • Birkweiler
    Birkweiler
    Birkweiler is a municipality in the Südliche Weinstraße district, in Rhineland-Palatinate, Germany....

  • Burrweiler
    Burrweiler
    Burrweiler is a municipality in the Südliche Weinstraße district, in Rhineland-Palatinate, Germany....

  • Frankweiler
    Frankweiler
    Frankweiler is a municipality in Südliche Weinstraße district, in Rhineland-Palatinate, western Germany. Its sister city is Cullman, Alabama....

  • Siebeldingen
    Siebeldingen
    Siebeldingen is a municipality in Südliche Weinstraße district, in Rhineland-Palatinate, western Germany....

  • Rhodt

Grapes and wine

There are 45 white and 22 red grape varieties permitted to be cultivated in the Palatinate. Overall the production is split between 61% white wine and 39% red wine. For many years the dominant grapes of the region were the Müller-Thurgau
Müller-Thurgau
Müller-Thurgau is a variety of white grape which was created by Hermann Müller from the Swiss Canton of Thurgau in 1882. It is a crossing of Riesling with Madeleine Royale. It is used to make white wine in Germany, Austria, Northern Italy, Hungary, England, in Australia, Czech Republic, Slovakia,...

, Kerner
Kerner (grape)
The Kerner grape is an aromatic white grape variety. It was bred in 1929 by August Herold by crossing Trollinger and Riesling. Herold was working at a plant breeding station in Lauffen in the Württemberg region of Germany. This station belonged to a state breeding institute headquartered in...

 and Morio Muscat
Morio Muscat
Morio Muscat is a white wine grape that was created by viticulturalist Peter Morio at the Geilweilerhof Institute for Grape Breeding in the Palatinate in 1928. He claimed to have crossed the varieties Silvaner and Pinot Blanc, but based on the variety's properties it has been speculated that he...

 with Riesling always having a strong foothold in the Mittelhaardt. Toward the end of the 20th century, plantings of Riesling began to increase in the south as well as an increase in plantings of red wine varieties such as Spätburgunder (Pinot noir), Portugieser and Dornfelder
Dornfelder
Dornfelder is a dark-skinned variety of grape of German origin used for red wine. It was created by August Herold at the grape breeding institute in Weinsberg in the Württemberg region in 1955. Herold crossed the grape varieties Helfensteiner and Heroldrebe, the latter which bears his name, to...

.

The wines of the Palatinate are traditionally dry (trocken
Trocken
Trocken is German for dry, and is used in the classification of German wine. On a wine label, it indicates a wine that is dry rather than off-dry , sweeter or sweet . Technically, trocken wines are not devoid of residual sugar, but have, at most, a few grams per liter, which can be perceptible but...

) with a full body
Wine tasting descriptors
The use of wine tasting descriptors allows the taster an opportunity to put into words the aromas and flavors that they experience and can be used in assessing the overall quality of wine...

, though some examples of sweet Portugieser still exist. The red wines often reach alcohol levels of 13% and go through malolactic fermentation
Malolactic fermentation
Malolactic fermentation is a process in winemaking where tart-tasting malic acid, naturally present in grape must, is converted to softer-tasting lactic acid. Malolactic fermentation tends to create a rounder, fuller mouthfeel. It has been said that malic acid tastes of green apples...

 and spend some time in oak. Since the 1990s there has been increased production in the sparkling wine (Sekt) made from Riesling.

The most cultivated grape varieties, by area in 2008, were:
  • Riesling
    Riesling
    Riesling is a white grape variety which originated in the Rhine region of Germany. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are usually varietally...

    , 5,458 ha (23.2%)
  • Dornfelder
    Dornfelder
    Dornfelder is a dark-skinned variety of grape of German origin used for red wine. It was created by August Herold at the grape breeding institute in Weinsberg in the Württemberg region in 1955. Herold crossed the grape varieties Helfensteiner and Heroldrebe, the latter which bears his name, to...

    , 3,175 ha (13.5%)
  • Müller-Thurgau
    Müller-Thurgau
    Müller-Thurgau is a variety of white grape which was created by Hermann Müller from the Swiss Canton of Thurgau in 1882. It is a crossing of Riesling with Madeleine Royale. It is used to make white wine in Germany, Austria, Northern Italy, Hungary, England, in Australia, Czech Republic, Slovakia,...

    , 2,310 ha (9.8%)
  • Blauer Portugieser
    Blauer Portugieser
    Blauer Portugieser is a red Austrian and German wine grape found primarily in the Rheinhessen, Pfalz and wine regions of Lower Austria. It is also one of the permitted grapes in the Hungarian wine Egri Bikavér . In Germany, the cultivated area covered or 4.5% of the total vineyard area in 2007...

    , 2,176 ha (9.3%)
  • Spätburgunder, 1,585 ha (6.8%)
  • Kerner
    Kerner (grape)
    The Kerner grape is an aromatic white grape variety. It was bred in 1929 by August Herold by crossing Trollinger and Riesling. Herold was working at a plant breeding station in Lauffen in the Württemberg region of Germany. This station belonged to a state breeding institute headquartered in...

    , 1,134 ha (4.8%)
  • Grauer Burgunder, 1,054 ha (4.5%)
  • Weißer Burgunder, 862 ha (3.7%)
  • Silvaner
    Silvaner
    Sylvaner or Silvaner is a variety of white wine grape grown primarily in Alsace and Germany, where its official name is Grüner Silvaner. In Germany it is best known as a component of Liebfraumilch and production boomed in the 1970s to the detriment of quality, but it has long enjoyed a better...

    , 844 ha (3.6%)
  • Regent
    Regent (grape)
    Regent is a dark-skinned inter-specific hybrid grape variety, used for making wine. It has both European and American vine species in its pedigree and a broad resistance against the most significant fungal diseases which affect grapes, such as downy mildew.Regent was created in 1967 by Professor...

    , 636 ha (2.7%)
  • Chardonnay
    Chardonnay
    Chardonnay is a green-skinned grape variety used to make white wine. It is originated from the Burgundy wine region of eastern France but is now grown wherever wine is produced, from England to New Zealand...

    , 469 ha (2.0%)
  • Scheurebe
    Scheurebe
    Scheurebe or Sämling 88 is a white wine grape variety. It is primarily grown in Germany and Austria, where it often is called Sämling 88 , and some parts of the New World...

    , 416 ha (1.8%)
  • Roter Traminer, 347 ha (1.5%)
  • Saint Laurent, 302 ha (1.3%)
  • Morio-Muskat, 267 ha (1.1%)
  • Ortega
    Ortega (grape)
    Ortega is a grape variety used for white wine. It was created in 1948 by Hans Breider at the Bayerischen Landesanstalt für Wein-, Obst- und Gartenbau in Würzburg and was released with varietal protection in 1981. It is a cross between Müller-Thurgau and Siegerrebe...

    , 216 ha (0.9%)
  • Merlot
    Merlot
    Merlot is a darkly blue-coloured wine grape, that is used as both a blending grape and for varietal wines. The name Merlot is thought to derive from the Old French word for young blackbird, merlot, a diminutive of merle, the blackbird , probably from the color of the grape. Merlot-based wines...

    , 216 ha (0.9%)
  • Sauvignon Blanc
    Sauvignon blanc
    Sauvignon Blanc is a green-skinned grape variety which originates from the Bordeaux region of France. The grape most likely gets its name from the French word sauvage and blanc due to its early origins as an indigenous grape in South West France., a possible descendant of savagnin...

    , 193 ha (0.8%)
  • Huxelrebe
    Huxelrebe
    Huxelrebe is a white grape used for wine. Huxelrebe is primarily found in Germany, where the cultivated area covered in 2006, with a decreasing trend. It is primarily found in the German wine regions Rheinhessen, Palatinate and Nahe. Small plantations are also found in England.- Properties...

    , 189 ha (0.8%)
  • Dunkelfelder
    Dunkelfelder
    Dunkelfelder is a dark-skinned variety of grape used for red wine. It was created by Germanviticulturalist Gustav Adolf Froelich . He probably crossed Färbertraube with Blauer Portugieser...

    , 182 ha (0.8%)
  • Schwarzriesling, 161 ha (0.7%)
  • Cabernet Sauvignon
    Cabernet Sauvignon
    Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Canada's Okanagan Valley to Lebanon's Beqaa Valley...

    , 150 ha (0.6%)
  • Bacchus, 147 ha (0.6%)
  • Acolon
    Acolon
    Acolon is a German wine grape variety. It is a crossing between Blauer Lemberger and Dornfelder.It was created in 1971 at the Staatliche Lehr- und Versuchsanstalt für Wein- und Obstbau in Weinsberg , Germany. The variety was officially recognised in 2002. It ripens early and produces a very...

    , 116 ha (0.5%)

  • Culture

    Unlike in other German wine regions, wine is not only served pure. It's also mixed with sparkling water to make up a popular refreshing drink called "Schorle", a term that also describes juice, mixed with water. Every wine making city or village has its own "Weinfest" (wine festival) once a year, dedicated to drink the local wines. On such occasions, wine is normally consumed as Schorle. It is traditionally served in 50cl
    Litre
    pic|200px|right|thumb|One litre is equivalent to this cubeEach side is 10 cm1 litre water = 1 kilogram water The litre is a metric system unit of volume equal to 1 cubic decimetre , to 1,000 cubic centimetres , and to 1/1,000 cubic metre...

     glasses called "Schoppen" (meaning 1/2 litre) as well as in the typical 25cl ones called "Viertel" (meaning 1/4 litre).
    They are of a special shape specific to the region and are known as the Dubbeglas, widening from bottom to top and featuring indentations or large dimples (Dubbe) that give the glass its name. The older, undimpled cylindrical half-litre Schoppenglas is also frequently seen in the region. The German Wine Route (Deutsche Weinstraße) traverses this wine region. The region also produces spirits
    Distilled beverage
    A distilled beverage, liquor, or spirit is an alcoholic beverage containing ethanol that is produced by distilling ethanol produced by means of fermenting grain, fruit, or vegetables...

    , sparkling wine
    Sparkling wine
    Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. The carbon dioxide may result from natural fermentation, either in a bottle, as with the méthode champenoise, in a large tank designed to withstand the pressures involved , or as a result of carbon dioxide...

    s, wine vinegar
    Vinegar
    Vinegar is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria. Commercial vinegar is produced either by fast or slow fermentation processes. Slow methods generally are used with traditional...

    , and grape seed oil
    Grape seed oil
    Not to be confused with Rapeseed oil.Grape seed oil is a vegetable oil pressed from the seeds of various varieties of Vitis vinifera grapes, an abundant by-product of winemaking.- Cooking :...

    .
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