Market garden
Encyclopedia
A market garden is the relatively small-scale production of fruit
Fruit
In broad terms, a fruit is a structure of a plant that contains its seeds.The term has different meanings dependent on context. In non-technical usage, such as food preparation, fruit normally means the fleshy seed-associated structures of certain plants that are sweet and edible in the raw state,...

s, vegetable
Vegetable
The noun vegetable usually means an edible plant or part of a plant other than a sweet fruit or seed. This typically means the leaf, stem, or root of a plant....

s and flower
Flower
A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants . The biological function of a flower is to effect reproduction, usually by providing a mechanism for the union of sperm with eggs...

s as cash crop
Cash crop
In agriculture, a cash crop is a crop which is grown for profit.The term is used to differentiate from subsistence crops, which are those fed to the producer's own livestock or grown as food for the producer's family...

s, frequently sold
Sales
A sale is the act of selling a product or service in return for money or other compensation. It is an act of completion of a commercial activity....

 directly to consumer
Consumer
Consumer is a broad label for any individuals or households that use goods generated within the economy. The concept of a consumer occurs in different contexts, so that the usage and significance of the term may vary.-Economics and marketing:...

s and restaurant
Restaurant
A restaurant is an establishment which prepares and serves food and drink to customers in return for money. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services...

s. It is distinguishable from other types of farming by the diversity of crops
Agriculture
Agriculture is the cultivation of animals, plants, fungi and other life forms for food, fiber, and other products used to sustain life. Agriculture was the key implement in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that nurtured the...

 grown on a small area of land
Landform
A landform or physical feature in the earth sciences and geology sub-fields, comprises a geomorphological unit, and is largely defined by its surface form and location in the landscape, as part of the terrain, and as such, is typically an element of topography...

, typically, from under one acre
Acre
The acre is a unit of area in a number of different systems, including the imperial and U.S. customary systems. The most commonly used acres today are the international acre and, in the United States, the survey acre. The most common use of the acre is to measure tracts of land.The acre is related...

 (0.4hA) to a few acres, or sometimes in greenhouses. Such a farm on a larger scale is sometimes called a truck farm.

A market garden is a business
Business
A business is an organization engaged in the trade of goods, services, or both to consumers. Businesses are predominant in capitalist economies, where most of them are privately owned and administered to earn profit to increase the wealth of their owners. Businesses may also be not-for-profit...

 based on providing a wide range and steady supply of fresh produce
Produce
Produce is a generalized term for a group of farm-produced goods and, not limited to fruits and vegetables . More specifically, the term "produce" often implies that the products are fresh and generally in the same state as where they were harvested. In supermarkets the term is also used to refer...

 through the local growing season
Growing season
In botany, horticulture, and agriculture the growing season is the period of each year when native plants and ornamental plants grow; and when crops can be grown....

. Many different crops and varieties are grown, in contrast with large, industrialized farm
Farm
A farm is an area of land, or, for aquaculture, lake, river or sea, including various structures, devoted primarily to the practice of producing and managing food , fibres and, increasingly, fuel. It is the basic production facility in food production. Farms may be owned and operated by a single...

s, which tend to specialize in high volume production of single crops, a practice known as monoculture
Monoculture
Monoculture is the agricultural practice of producing or growing one single crop over a wide area. It is also known as a way of farming practice of growing large stands of a single species. It is widely used in modern industrial agriculture and its implementation has allowed for large harvests from...

. A market garden employs more manual labor
Manual labour
Manual labour , manual or manual work is physical work done by people, most especially in contrast to that done by machines, and also to that done by working animals...

 and gardening
Gardening
Gardening is the practice of growing and cultivating plants. Ornamental plants are normally grown for their flowers, foliage, or overall appearance; useful plants are grown for consumption , for their dyes, or for medicinal or cosmetic use...

 techniques, compared to large-scale mechanized farming. Because production is relatively low-volume, sales are often through local fresh produce outlets, such as on-farm stands, farmers' market
Farmers' market
A farmers' market consists of individual vendors—mostly farmers—who set up booths, tables or stands, outdoors or indoors, to sell produce, meat products, fruits and sometimes prepared foods and beverages...

s, community-supported agriculture
Community-supported agriculture
Community-supported agriculture, a form of an alternative food network, is a socio-economic model of agriculture and food distribution. A CSA consists of a community of individuals who pledge support to a farming operation where the growers and consumers share the risks and benefits of food...

 subscriptions, restaurants and independent produce stores.

History

Traditionally, "market garden" was used to describe farms devoted to raising vegetables and berries, a specialized type of farming, in contrast to the larger branches of grain, dairy and orchard fruit farming. Agricultural historians continue to use the term in this way. Such operations were not necessarily small-scale. Indeed, many were very large commercial farms. They were called "gardens" not because of size, but because English-speaking farmers traditionally referred to their vegetable plots as "gardens". Indeed, in English whether in common parlance or in anthropological or historical scholarship, it is customary to call husbandry done by the hoe
Hoe (tool)
A hoe is an ancient and versatile agricultural tool used to move small amounts of soil. Common goals include weed control by agitating the surface of the soil around plants, piling soil around the base of plants , creating narrow furrows and shallow trenches for planting seeds and bulbs, to chop...

 as "gardening" and husbandry done by the plough
Plough
The plough or plow is a tool used in farming for initial cultivation of soil in preparation for sowing seed or planting. It has been a basic instrument for most of recorded history, and represents one of the major advances in agriculture...

 as "farming" regardless of the scale of either. A "market garden" was simply a vegetable plot intended by the farmer for sale as opposed to a vegetable plot intended to feed the farmer's family. Market gardens are necessarily close to the markets, i.e. cities, that they serve.

Business

Farmers selling to the wholesale market typically receive 10-20% of the retail price, but in direct-to-consumer selling they receive 100%. Although highly variable, a conventional farm may return a few hundred to a few thousand dollars (US) per acre ($0.03/m² to $0.30/m²), but an efficient market garden can be in the $10,000-15,000 per acre ($3/m² to $5/m²) range, or even higher. On the other hand, there is a practical ceiling on how large a market garden can get, based on this model, but with conventional farming, quite vast areas can be farmed because access to a direct market is not a requirement.

Larger market gardens often sell to local food outlets, including supermarket
Supermarket
A supermarket, a form of grocery store, is a self-service store offering a wide variety of food and household merchandise, organized into departments...

s, food cooperatives, through community-supported agriculture
Community-supported agriculture
Community-supported agriculture, a form of an alternative food network, is a socio-economic model of agriculture and food distribution. A CSA consists of a community of individuals who pledge support to a farming operation where the growers and consumers share the risks and benefits of food...

 programs, at multiple regional farmers' market
Farmers' market
A farmers' market consists of individual vendors—mostly farmers—who set up booths, tables or stands, outdoors or indoors, to sell produce, meat products, fruits and sometimes prepared foods and beverages...

s, to fresh food wholesalers, and any other higher-volume channels that benefit from buying a range of vegetables from a single supplier, their freshness allowing for a premium over the revenue from the supermarkets, and frequently, other local suppliers as well. By mixed crop production, a larger market garden can thus maintain a sales alternative to the wholesale commodity
Commodity
In economics, a commodity is the generic term for any marketable item produced to satisfy wants or needs. Economic commodities comprise goods and services....

-style channels often used by farms specializing in high volumes of a limited number of crops.

That market gardening tends to rely on cities for its markets, can have its drawbacks, however. For example, in England
England
England is a country that is part of the United Kingdom. It shares land borders with Scotland to the north and Wales to the west; the Irish Sea is to the north west, the Celtic Sea to the south west, with the North Sea to the east and the English Channel to the south separating it from continental...

, south Sussex
Sussex
Sussex , from the Old English Sūþsēaxe , is an historic county in South East England corresponding roughly in area to the ancient Kingdom of Sussex. It is bounded on the north by Surrey, east by Kent, south by the English Channel, and west by Hampshire, and is divided for local government into West...

 was famous for growing tomatoes for the London
London
London is the capital city of :England and the :United Kingdom, the largest metropolitan area in the United Kingdom, and the largest urban zone in the European Union by most measures. Located on the River Thames, London has been a major settlement for two millennia, its history going back to its...

 market, with delivery by train
Train
A train is a connected series of vehicles for rail transport that move along a track to transport cargo or passengers from one place to another place. The track usually consists of two rails, but might also be a monorail or maglev guideway.Propulsion for the train is provided by a separate...

 to get the produce to market. The arrival of railways in the 19th century at first stimulated growth of market gardens in certain areas by supplying quick access to the city, but this also eventually led to commuting
Commuting
Commuting is regular travel between one's place of residence and place of work or full time study. It sometimes refers to any regular or often repeated traveling between locations when not work related.- History :...

 residents moving to the area, turning many market garden areas into suburb
Suburb
The word suburb mostly refers to a residential area, either existing as part of a city or as a separate residential community within commuting distance of a city . Some suburbs have a degree of administrative autonomy, and most have lower population density than inner city neighborhoods...

s. Urban sprawl
Urban sprawl
Urban sprawl, also known as suburban sprawl, is a multifaceted concept, which includes the spreading outwards of a city and its suburbs to its outskirts to low-density and auto-dependent development on rural land, high segregation of uses Urban sprawl, also known as suburban sprawl, is a...

 still eats farmland up in urban regions today. This problem was solved in Suffolk County, New York
Suffolk County, New York
Suffolk County is a county located in the U.S. state of New York on the eastern portion of Long Island. As of the 2010 census, the population was 1,493,350. It was named for the county of Suffolk in England, from which its earliest settlers came...

 by buying the rights to develop farmland from the farmers.

Social role

In some more affluent countries, including Australia
Australia
Australia , officially the Commonwealth of Australia, is a country in the Southern Hemisphere comprising the mainland of the Australian continent, the island of Tasmania, and numerous smaller islands in the Indian and Pacific Oceans. It is the world's sixth-largest country by total area...

 and the United States
United States
The United States of America is a federal constitutional republic comprising fifty states and a federal district...

, market gardening is rated as a low social status occupation. It is typically taken up by recent immigrant groups for one or two generations, until they can accumulate capital, language and trade skills. The succession of dominant market garden groups in Australia, for example, was - from the early 19th century Anglo-Celtic, people from German-speaking countries, Chinese [after the peak of the gold rush
Gold rush
A gold rush is a period of feverish migration of workers to an area that has had a dramatic discovery of gold. Major gold rushes took place in the 19th century in Australia, Brazil, Canada, South Africa, and the United States, while smaller gold rushes took place elsewhere.In the 19th and early...

es in mid-late 19th century], then southern European migrants from Italy and Yugoslavia
Yugoslavia
Yugoslavia refers to three political entities that existed successively on the western part of the Balkans during most of the 20th century....

 [before it disintegrated], then southeast Asian migrant and refugee communities following the Vietnam War, such as the Vietnamese and Cambodians.

Involvement in a market garden lets immigrant groups who otherwise have few marketable skills apart from their labour, become actively involved in the market economy. Benefits are that it does not rely on education or language, it adapts well to providing work for extended family groups, and in large market growing regions even wider community support networks. Sharing of knowledge and experience within communities reduces risks, and supports a network of other trades such as carriers, market agents, and heavy machinery contractors, and contract farm labour. Market-gardening land is typically relatively cheap and allows immigrants to purchase land, often with an accompanying residence, far more readily than in urban settings. However, like all agriculture it risks crop failure, market collapse and competition from industrialised broad-acre farming and 'fresh-frozen' imported produce. Other risks are from hazards such as pesticide
Pesticide
Pesticides are substances or mixture of substances intended for preventing, destroying, repelling or mitigating any pest.A pesticide may be a chemical unicycle, biological agent , antimicrobial, disinfectant or device used against any pest...

 use, especially where the market gardeners are not trained in their use or able to read product information. Another consequence is marginalisation of the succeeding generation where they are relied upon as the fittest and strongest to succeed in continuing the farm rather than pursue other ambitions and opportunities.

Alternative lifestyle

Market gardening has in recent decades become an alternative business and lifestyle choice for individuals who wish to "return to the land", because the business model
Business model
A business model describes the rationale of how an organization creates, delivers, and captures value...

 and niche allow a smaller start-up investment
Investment
Investment has different meanings in finance and economics. Finance investment is putting money into something with the expectation of gain, that upon thorough analysis, has a high degree of security for the principal amount, as well as security of return, within an expected period of time...

 than conventional commercial farming, and generally offers a viable market (in microeconomics basic or staple foods are considered as necessities and have highly inelastic demand curves meaning that consumers will buy them in relatively constant quantities even if prices or incomes vary), especially with the recent popularity of organic
Organic food
Organic foods are foods that are produced using methods that do not involve modern synthetic inputs such as synthetic pesticides and chemical fertilizers, do not contain genetically modified organisms, and are not processed using irradiation, industrial solvents, or chemical food additives.For the...

 and local food
Local food
Local food or the local food movement is a "collaborative effort to build more locally based, self-reliant food economies - one in which sustainable food production, processing, distribution, and consumption is integrated to enhance the economic, environmental and social health of a particular...

. It is in some instances considered hobby farm
Hobby farm
A hobby farm is a smallholding or small farm that is maintained without expectation of being a primary source of income. Some are merely to provide some recreational land, and perhaps a few horses for the family's children...

ing, although market gardening is a recognized type of farming with a distinct business model that can be significantly profitable and sustainable
Sustainable business
Sustainable business, or green business, is enterprise that has no negative impact on the global or local environment, community, society, or economy—a business that strives to meet the triple bottom line. Often, sustainable businesses have progressive environmental and human rights policies...

. Although in some cases the distinction may be arguable, market gardening should not be confused with the efforts of amateur
Amateur
An amateur is generally considered a person attached to a particular pursuit, study, or science, without pay and often without formal training....

 gardeners, who sometimes sell from home or at markets, as an extension of their pastime.

In contemporary America

An example of a market garden operation in North America
North America
North America is a continent wholly within the Northern Hemisphere and almost wholly within the Western Hemisphere. It is also considered a northern subcontinent of the Americas...

 might involve one farmer
Farmer
A farmer is a person engaged in agriculture, who raises living organisms for food or raw materials, generally including livestock husbandry and growing crops, such as produce and grain...

 working full-time on two acres (8,000 m²). Most work is done with hand and light power tools, and perhaps a small tractor
Tractor
A tractor is a vehicle specifically designed to deliver a high tractive effort at slow speeds, for the purposes of hauling a trailer or machinery used in agriculture or construction...

. Some 20 different crops are planted throughout the season. Hardier plant
Plant
Plants are living organisms belonging to the kingdom Plantae. Precise definitions of the kingdom vary, but as the term is used here, plants include familiar organisms such as trees, flowers, herbs, bushes, grasses, vines, ferns, mosses, and green algae. The group is also called green plants or...

s, like pea
Pea
A pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas. Peapods are botanically a fruit, since they contain seeds developed from the ovary of a flower. However, peas are considered to be a vegetable in cooking...

s, spinach
Spinach
Spinach is an edible flowering plant in the family of Amaranthaceae. It is native to central and southwestern Asia. It is an annual plant , which grows to a height of up to 30 cm. Spinach may survive over winter in temperate regions...

, radish
Radish
The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe, in pre-Roman times. They are grown and consumed throughout the world. Radishes have numerous varieties, varying in size, color and duration of required cultivation time...

, carrot
Carrot
The carrot is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. It has a crisp texture when fresh...

s and lettuce
Lettuce
Lettuce is a temperate annual or biennial plant of the daisy family Asteraceae. It is most often grown as a leaf vegetable. It is eaten either raw, notably in salads, sandwiches, hamburgers, tacos, and many other dishes, or cooked, as in Chinese cuisine in which the stem becomes just as important...

 are seeded first, in earlier Spring, followed by main season crops, like tomato
Tomato
The word "tomato" may refer to the plant or the edible, typically red, fruit which it bears. Originating in South America, the tomato was spread around the world following the Spanish colonization of the Americas, and its many varieties are now widely grown, often in greenhouses in cooler...

es, potato
Potato
The potato is a starchy, tuberous crop from the perennial Solanum tuberosum of the Solanaceae family . The word potato may refer to the plant itself as well as the edible tuber. In the region of the Andes, there are some other closely related cultivated potato species...

es, corn
Maize
Maize known in many English-speaking countries as corn or mielie/mealie, is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a vegetable...

, bean
Bean
Bean is a common name for large plant seeds of several genera of the family Fabaceae used for human food or animal feed....

s, cucumber
Cucumber
The cucumber is a widely cultivated plant in the gourd family Cucurbitaceae, which includes squash, and in the same genus as the muskmelon. The plant is a creeping vine which bears cylindrical edible fruit when ripe. There are three main varieties of cucumber: "slicing", "pickling", and...

, onion
Onion
The onion , also known as the bulb onion, common onion and garden onion, is the most widely cultivated species of the genus Allium. The genus Allium also contains a number of other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion The onion...

s, and summer squash
Squash (fruit)
Squashes generally refer to four species of the genus Cucurbita, also called marrows depending on variety or the nationality of the speaker...

. A further planting timed for harvest
Harvest
Harvest is the process of gathering mature crops from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper...

 in the cooler Fall
Autumn
Autumn is one of the four temperate seasons. Autumn marks the transition from summer into winter usually in September or March when the arrival of night becomes noticeably earlier....

 conditions might include more spinach and carrots, winter squash
Squash (fruit)
Squashes generally refer to four species of the genus Cucurbita, also called marrows depending on variety or the nationality of the speaker...

, cabbage
Cabbage
Cabbage is a popular cultivar of the species Brassica oleracea Linne of the Family Brassicaceae and is a leafy green vegetable...

, and rutabaga
Rutabaga
The rutabaga, swede , turnip or yellow turnip is a root vegetable that originated as a cross between the cabbage and the turnip; see Triangle of U...

. Harvesting is done at least weekly, by hand, sometimes with part-time help, and produce is sorted, washed and sold fresh at the local farmers' market, and from an on-farm stand. A pick-up truck
Pick-Up Truck
"Pick-Up Truck" is a song written and recorded by Belgian acid house musician Praga Khan. It is the third single from Praga's eighth studio album, Soundscraper....

 is used for short distance transport of crops and other farm materials. The workflow is a steady cycle of planting and harvesting right through the growing season, and usually comes to an end in the cold winter months.

A somewhat larger market garden operation, ranging from 10 to 100 acres (40,000 to 400,000 m²), may be referred to as intensive mixed vegetable production, although the essential business and farming tasks are the same. Such operations are often run by a full-time farmer or farm family, and a few full-time employees. The tractor is relied upon for many tasks, and manual labor requirements, particularly for setting transplants and harvesting, are often significant, with crews of 10, 20 or more people employed seasonally. This has led in the U.S. to groups of "transient" or "migrant" workers who follow the harvest seasons to different farms across the country. In cooler climates, greenhouse
Greenhouse
A greenhouse is a building in which plants are grown. These structures range in size from small sheds to very large buildings...

s are generally used to produce transplants, and sometimes greenhouse production is extended through winter or with hydroponics
Hydroponics
Hydroponics is a method of growing plants using mineral nutrient solutions, in water, without soil. Terrestrial plants may be grown with their roots in the mineral nutrient solution only or in an inert medium, such as perlite, gravel, mineral wool, or coconut husk.Researchers discovered in the 18th...

. Harvest and post-harvest handling
Post-harvest handling
In agriculture, postharvest handling is the stage of crop production immediately following harvest, including cooling, cleaning, sorting and packing. The instant a crop is removed from the ground, or separated from its parent plant, it begins to deteriorate...

are more sophisticated at the larger scale, with some mechanized harvest and processing equipment, walk-in coolers, and refrigerated delivery vehicles.

External links

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