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Flatbread

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Flatbread



 
 
A flatbread is a simple bread
Bread

Bread is a staple food prepared by baking a dough of flour and water. It may be leavened or unleavened. Edible salt, fat and a leavening agent such as yeast are common ingredients, though bread may contain a range of other ingredients: milk, Egg , sugar, spice, fruit , vegetables , Nut or seeds ....
 made from flattened dough
Dough

This article is about a cooking ingredient. For the British sitcom episode, see Dough .Dough is a paste made out of any cereals or legume crops by mixing the flour with a small amount of water....
. Many flatbreads are unleavened—made without yeast
Yeast

Yeasts are eukaryote microorganisms classified in the Kingdom fungus, with about 1,500 species currently described; they dominate fungal diversity in the oceans....
 or sourdough
Sourdough

Sourdough refers to the process of leavening agent bread by capturing wild yeasts in a dough or batter, as opposed to using a domestic, purpose-cultured yeast such as Saccharomyces cerevisiae....
 culture.






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Balboa 20 Bg 120603
Roasting Papadums
A flatbread is a simple bread
Bread

Bread is a staple food prepared by baking a dough of flour and water. It may be leavened or unleavened. Edible salt, fat and a leavening agent such as yeast are common ingredients, though bread may contain a range of other ingredients: milk, Egg , sugar, spice, fruit , vegetables , Nut or seeds ....
 made from flattened dough
Dough

This article is about a cooking ingredient. For the British sitcom episode, see Dough .Dough is a paste made out of any cereals or legume crops by mixing the flour with a small amount of water....
. Many flatbreads are unleavened—made without yeast
Yeast

Yeasts are eukaryote microorganisms classified in the Kingdom fungus, with about 1,500 species currently described; they dominate fungal diversity in the oceans....
 or sourdough
Sourdough

Sourdough refers to the process of leavening agent bread by capturing wild yeasts in a dough or batter, as opposed to using a domestic, purpose-cultured yeast such as Saccharomyces cerevisiae....
 culture. They can range from one millimeter to a few centimeters thick. Flatbread was already known in Ancient Egypt
Ancient Egypt

Ancient Egypt was an Ancient history civilization in eastern North Africa, concentrated along the lower reaches of the Nile in what is now the modern nation of Egypt....
 and Sumer
Sumer

Sumer was a civilization and a historical region located in Southern Iraq , known as the Cradle of civilization. It lasted from the first settlement of Eridu in the Ubaid period through the Uruk period and the Dynastic periods until the rise of Babylon in the early 2nd millennium BC....
.

Religious significance

The term unleavened breads can also refer to breads which are not prepared with leavening agent
Leavening agent

A leavening agent is any one of a number of substances used in doughs and batter that cause a foaming action which lightens and softens the finished product....
s. These flatbreads holds special religious significance to adherents of Judaism
Judaism

Judaism is a set of beliefs and practices originating in the Hebrew Bible , as later further explored and explained in the Talmud and other texts....
 and Christianity
Christianity

Christianity is a Monotheistic religion #Christian view religion centered on the life and teachings of Jesus as New Testament view on Jesus' life....
. Jews consume unleavened breads such as Matzo
Matzo

Matza , in Ashkenazi Hebrew matzo or matzoh, and, in Yiddish language, matze) is a cracker-like flatbread made of white plain flour and water....
 during Passover
Passover

Passover is a Jewish and Samaritan holy day and festival commemorating God sparing the Israelites when He killed the first born of Egypt, and is followed by the seven day Feast of the Unleavened Bread commemorating the Exodus from Ancient Egypt and the liberation of the Israelites from Judaism and slavery....
. They are also used in the Western Christan liturgy
Liturgy

A liturgy is the customary public worship done by a specific religious group, according to their particular traditions. The word may refer to an elaborate formal ritual such as the Eastern Orthodox Divine Liturgy and Mass , or a daily activity such as the Muslim salat and Jewish Jewish services....
 when Christians celebrate the Eucharist
Eucharist

The Eucharist, also called Holy Communion or Lord's Supper and other names, is a Christianity sacrament commemorating, by consecrating bread and wine, the Last Supper, the final meal that Jesus Christ shared with his disciples before his arrest, and eventual crucifixion, when he gave them bread saying, "This is my body", and wine...
.

Examples

  • Aish Mehahra
    Aish Mehahra

    Aish Merahrah is an Egyptian flat bread made with 5 -10% ground fenugreek seeds and maize. It is part of the traditional diet of the Egyptian countryside....
     (Egypt
    Egypt

    Egypt is a country mainly in North Africa, with the Sinai Peninsula forming a land bridge in Western Asia. Covering an area of about , Egypt borders the Mediterranean Sea to the north, the Gaza Strip and Israel to the northeast, the Red Sea to the east, Sudan to the south and Libya to the west....
    )
  • Arepa
    Arepa

    An arepa is a bread made of maize originating from the northern Andes in South America, and which has now spread to other areas in Latin America ....
     (Colombia
    Colombia

    Colombia , officially the Republic of Colombia , is a country in north-western South America. Colombia is bordered to the east by Venezuela and Brazil; to the south by Ecuador and Peru; to the north by the Caribbean Sea; to the north west by Panama; and to the west by the Pacific Ocean....
    , Venezuela
    Venezuela

    Venezuela , officially the Bolivarian Republic of Venezuela , is a country on the northern coast of South America.The country comprises a continental mainland and numerous islands located off the Venezuelan coastline in the Caribbean Sea....
    )
  • Bammy
    Bammy

    Bammy is a traditional Jamaica deep-fried cassava flatbread. It has been consumed since pre-Columbian times and is believed to have originated with the native Arawak people....
     (Jamaica
    Jamaica

    Jamaica is an island nation of the Greater Antilles, in length and as much as in width situated in the Caribbean Sea. It is about south of Cuba, and west of the island of Hispaniola, on which Haiti and the Dominican Republic are situated....
    )
  • Barbari bread
    Barbari bread

    Barbari Bread is a type of Persian flatbread in Iran.Originally brought to Iran by the group of Mongols known as Barbars. They settled in northeastern Iran and northwestern Afghanistan....
     (Persian)
  • Bazlama
    Bazlama

    Bazlama can be defined as a single layered, flat, circular and leavened bread with a creamish yellow colour. It has an average thickness of 3 cm and diameters ranging from 10 to 20 cm....
     (Turkey
    Turkey

    Turkey , known officially as the Republic of Turkey , is a Eurasian country that stretches across the Anatolian peninsula in southwest Asia and Thrace in the Balkans region of Southern Europe....
    )
  • Bhakri
    Bhakri

    Bhakri is a round flat unleavened bread often used in the cuisine of western and central India, especially in the states of Gujarat, Maharashtra and northern Karnataka....
     (India
    India

    India, officially the Republic of India , is a country in South Asia. It is the List of countries and outlying territories by total area country by geographical area, the List of countries by population country, and the most populous liberal democracy in the world....
    )
  • Bhatura (India
    India

    India, officially the Republic of India , is a country in South Asia. It is the List of countries and outlying territories by total area country by geographical area, the List of countries by population country, and the most populous liberal democracy in the world....
    )
  • Bing (China
    China

    China is a Culture of China, an ancient civilization, and, depending on perspective, a national or multinational entity extending over a large area in East Asia....
    )
  • Bolanee (Stuffed flatbread) (Afghanistan
    Afghanistan

    Afghanistan , officially the Islamic republic of Afghanistan, is a landlocked country that is located approximately in the center of Asia....
    )
  • Casabe (South America
    South America

    South America is the southern continent of the Americas, situated entirely in the Western Hemisphere and mostly in the Southern Hemisphere, with a relatively small portion in the Northern Hemisphere....
    , Caribbean
    Caribbean

    The Caribbean is a region consisting of the Caribbean Sea, its islands , and the surrounding coasts. The region is located southeast of the Gulf of Mexico and Northern America, east of Central America, and to the north of South America....
    )
  • Chapati
    Chapati

    File:Chappati.jpgChapati or Chapathi is a thin, unleavened flat bread of South Asia and East Africa. It is also found in Turkmenistan, Uganda, Ghana and parts of West Africa....
     (India
    India

    India, officially the Republic of India , is a country in South Asia. It is the List of countries and outlying territories by total area country by geographical area, the List of countries by population country, and the most populous liberal democracy in the world....
    )
  • Crêpe
    Crêpe

    A cr?pe is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of France origin, deriving from the Latin crispa, meaning "curled." While cr?pes originate from Brittany, a region in the northwest of France, their consumption is nowadays widespread in France and it is considered...
     (France
    France

    France , officially the French Republic , is a country whose Metropolitan France is located in Western Europe and that also comprises various Overseas departments and territories of France....
    )
  • Crisp bread
    Crisp bread

    Crisp bread or hard bread is a flat and dry type of bread or Cracker , containing mostly rye flour. It is popular in armies and schools because of its light weight and simple, transport-friendly shape....
     (Nordic
    Nordic countries

    File:Location Nordic Council.svgThe Nordic countries make up a region in Northern Europe and far northeastern North America, called the Nordic region, consisting of Denmark, Finland, Iceland, Norway and Sweden and their associated territories which include the Faroe Islands, Greenland and ?land....
    )
  • Flammkuchen (Germany
    Germany

    Germany , officially the Federal Republic of Germany , is a country in Central Europe. It is bordered to the north by the North Sea, Denmark, and the Baltic Sea; to the east by Poland and the Czech Republic; to the south by Austria and Switzerland; and to the west by France, Luxembourg, Belgium, and the Netherlands....
    , France
    France

    France , officially the French Republic , is a country whose Metropolitan France is located in Western Europe and that also comprises various Overseas departments and territories of France....
    )
  • Flatbrød
    Flatbrød

    Flatbr?d is a traditional Norway unleavened bread which is currently usually eaten with fish, salted meats and soups. Originally it was the staple food of Norwegian shepherds and peasants....
     (Norway
    Norway

    Norway , officially the Kingdom of Norway, is a constitutional monarchy in Northern Europe that occupies the western portion of the Scandinavian Peninsula....
    )
  • Flatkaka
    Flatkaka

    Flatkaka is an Cuisine of Iceland unleavened rye bread flatbread. Flatkaka is soft, round, thin and dark with a characteristic pattern from the frying pan....
     (Iceland
    Iceland

    Iceland, officially the Republic of Iceland , is an island country located in the North Atlantic Ocean between mainland Europe and Greenland....
    )
  • Focaccia
    Focaccia

    Focaccia is a flat oven-baked Italian bread, which may be topped with herbs or other ingredients. Focaccia is related to pizza, but not considered to be the same....
     (Italy
    Italy

    Italy , officially the Italian Republic , is a country located on the Italian Peninsula in Southern Europe and on the two largest islands in the Mediterranean Sea, Sicily and Sardinia....
    )
  • Green onion pancake
    Green onion pancake

    A green onion pancake is a Basic taste, non-Leavening agent Chinese cuisine flatbread folded with cooking oil and minced scallions . Unlike a true pancake, it is made from dough instead of batter , similar to the Indian cuisine paratha....
     (China
    China

    China is a Culture of China, an ancient civilization, and, depending on perspective, a national or multinational entity extending over a large area in East Asia....
    )
  • Injera
    Injera

    Injera or taita is a pancake-like bread made out of teff flour. It is traditionally eaten in Eritrea, Ethiopia, Somalia , Yemen, and by the Nuer people of Sudan....
     (Ethiopia
    Ethiopia

    Ethiopia , officially the Federal Democratic Republic of Ethiopia, is a landlocked country situated in the Horn of Africa. Ethiopia is bordered by Eritrea to the north, Sudan to the west, Kenya to the south, Somalia to the east and Djibouti to the northeast....
    , Eritrea
    Eritrea

    Eritrea , officially the Country of Eritrea, is a country in Northeast Africa. It is bordered by Sudan in the west, Ethiopia in the south, and Djibouti in the southeast....
    )
  • Khanom buang
    Khanom buang

    File:Khanom bueang.jpgKhanom bueang , known as crispy pancakes in English, is a popular form of street food in Thailand. They resemble tacos, but are made from rice flour rather than maize flour....
     (Thailand
    Thailand

    The Kingdom of Thailand is an independent country that lies in the heart of Southeast Asia. It is bordered to the north by Laos and Myanmar, to the east by Laos and Cambodia, to the south by the Gulf of Thailand and Malaysia, and to the west by the Andaman Sea and Myanmar....
    )
  • Laobing
    Laobing

    Laobing is a type of unleavened flatbread sold in parts of northern China and used in Beijing cuisine. It is sometimes referred to as a Chinese pancake....
     (China
    China

    China is a Culture of China, an ancient civilization, and, depending on perspective, a national or multinational entity extending over a large area in East Asia....
    )
  • Lavash
    Lavash

    Lavash is a soft, thin flatbread made with flour, water, and Sodium chloride. It is the most widespread type of bread in Iran, Pakistan, Armenia, Azerbaijan and Georgia ....
      (Eastern Mediterranean)
  • Laxoox
    Laxoox

    Laxoox or Canjeero is a pancake-like bread eaten in Somalia, Djibouti, and Yemen. It was also brought to the Israeli cuisine by Yemenite Jews....
     (Somalia
    Somalia

    Somalia , officially the Republic of Somalia and formerly known as the Somali Democratic Republic, is a country located in the Horn of Africa....
    )
  • Lefse
    Lefse

    Lefse is a traditional soft Norvegian flatbread.Tjukklefse or tykklefse is thicker, and often served with coffee as a cake.Lefse is made out of potato, milk or cream and flour, and cooked on a griddle....
     (Nordic
    Nordic countries

    File:Location Nordic Council.svgThe Nordic countries make up a region in Northern Europe and far northeastern North America, called the Nordic region, consisting of Denmark, Finland, Iceland, Norway and Sweden and their associated territories which include the Faroe Islands, Greenland and ?land....
    )
  • Luchi
    Luchi

    A luchi is a deep-fried flatbread made of wheat flour that is typical of Bengali cuisine. In order to make luchis, a dough is prepared by mixing fine maida_flour with water and a spoonful of ghee, which is then divided into small balls....
     (East India
    East India

    East India, or more properly Eastern India, is a List_of_regions_in_India of India consisting of the states of West Bengal, Bihar, Jharkhand, and Orissa....
     and Bangladesh
    Bangladesh

    , officially the People's Republic of Bangladesh is a country in South Asia. It is bordered by India on all sides except for a small border with Burma to the far southeast and by the Bay of Bengal to the south....
    )
  • Malooga
    Malooga

    Malooga is a Yemen flatbread eaten with bean dishes, scrambled eggs, spiced buttermilk, and many other Yemeni savory dishes.Preparation ...
     (Yemen
    Yemen

    Yemen , officially the Republic of Yemen is an Arab country located on the Arabian Peninsula in Southwest Asia. Yemen has an estimated population of more than 23 million people and is bordered by Saudi Arabia to the North, the Red Sea to the West, the Arabian Sea and Gulf of Aden to the South, and Oman to the east....
    i)
  • Mandezi (Africa
    Africa

    Africa is the world's second-largest and second most-populous continent, after Asia. At about 30.2 million km? including adjacent islands, it covers 6% of the Earth's total surface area and 20.4% of the total land area....
    )
  • Markook
    Markook

    Markook is a type of flatbread common in the countries of the Levant. It is baked on a domed or convex metal griddle, known as Saj. It is usually sizable, about 2 feet, and thin, almost transparent....
     (Levant
    Levant

    The Levant describes, traditionally, the Eastern Mediterranean at large, but can be used as a geographical term that denotes a large area in Western Asia formed by the lands bordering the Eastern shores of the Mediterranean, roughly bounded on the north by the Taurus Mountains, on the south by the Arabian Desert, and on the west by the M...
    )
  • Matzo
    Matzo

    Matza , in Ashkenazi Hebrew matzo or matzoh, and, in Yiddish language, matze) is a cracker-like flatbread made of white plain flour and water....
     (Jewish)
  • Naan
    Naan

    Naan is a round flatbread made of white flour. It is a staple accompaniment to hot meals in Central Asia and South Asia, including Pakistan, Afghanistan, Iran, northern India, Uzbekistan, Tajikistan and the surrounding region....
     (Central
    Central Asia

    Central Asia is a region of Asia from the Caspian Sea in the west to central China in the east, and from southern Russia in the north to northern India in the south....
     and South Asia
    South Asia

    South Asia, also known as Southern Asia, is the southern region of the Asian continent, which comprises the sub-Himalayan countries and, for some authorities , also includes the adjoining countries on the west and the east....
    )
  • Nan
    NaN

    In computing, NaN, which stands for Not a Number, is a value or symbol that is usually produced as the result of an operation on invalid input operands, especially in floating point calculations....
     (Uzbekistan
    Uzbekistan

    Uzbekistan, officially the Republic of Uzbekistan , is a Landlocked_country#Doubly_landlocked_country country in Central Asia, formerly part of the Soviet Union....
    )
  • Non
    Non

    Non or non can refer to:* French language equivalent to English "no"; Italian language equivalent to English "not"; Latin language equivalent to either "not" or "no"...
     (Tajikistan
    Tajikistan

    Tajikistan , officially the Republic of Tajikistan , is a mountainous landlocked country in Central Asia. Afghanistan borders to the south, Uzbekistan to the west, Kyrgyzstan to the north, and People's Republic of China to the east....
    )
  • Ngome
    Ngome (bread)

    Ngome is a flatbread made in Mali using only millet, water and vegetable oil. The millet is typically home-ground and coarse....
     (Mali
    Mali

    Mali, officially the Republic of Mali, is a landlocked nation in West Africa. Mali is the seventh largest country in Africa, bordering Algeria on the north, Niger on the east, Burkina Faso and the C?te d'Ivoire on the south, Guinea on the south-west, and Senegal and Mauritania on the west....
    )
  • Oplatek
    Oplatek

    Christmas wafer is an Eastern European Roman Catholic Christmas tradition celebrated in Lithuanian, Slovakia, Poland and Italy families during Wigilia ....
     (Poland
    Poland

    Poland , officially the Republic of Poland , is a country in Central Europe. Poland is bordered by Germany to the west; the Czech Republic and Slovakia to the south; Ukraine, Belarus and Lithuania to the east; and the Baltic Sea and Kaliningrad Oblast, a Russian Enclave and exclave, to the north....
    )
  • Pancake
    Pancake

    A pancake is a thin, flat cake prepared from a batter and cooked on a hot griddle or frying pan. Pancakes exist in several variations in many different local cuisines....
     (Canada
    Canada

    Canada is a country occupying most of northern North America, extending from the Atlantic Ocean in the east to the Pacific Ocean in the west and northward into the Arctic Ocean....
    , United States
    United States

    The United States of America is a Federal government constitutional republic comprising U.S. state and a federal district. The country is situated mostly in central North America, where its Contiguous United States and Washington, D.C., the Capital districts and territories, lie between the Pacific Ocean and Atlantic Oceans, Borders of the U...
    , Britain
    United Kingdom

    The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom , the UK or Britain,is a sovereign state located off the northwestern coast of continental Europe....
     and Ireland
    Ireland

    Ireland is the List of islands by area in Europe, and the twentieth-largest island in the world. It lies to the north-west of continental Europe and is surrounded by hundreds of islands and islet....
    )
  • Pane carasau
    Pane carasau

    Pane carasau, or carta da musica, is a traditional bread from Sardinia, Italy.It is thin and crisp, usually in the form of a dish half a meter wide....
     (Sardinia
    Sardinia

    Sardinia is the Mediterranean islands#By area island in the Mediterranean Sea . The area of Sardinia is . The island is surrounded by the France island of Corsica, the Italian Peninsula, Tunisia and the Balearic Islands....
    )
  • Papadum
    Papadum

    The papadum is a thin Indian cuisine and Pakistani cuisine Wafer , sometimes described as a cracker or flatbread.An important part of South Asian cuisine, recipes vary from region to region and family to family, but typically it is made from lentil, chickpea, black gram or rice flour....
     (India
    India

    India, officially the Republic of India , is a country in South Asia. It is the List of countries and outlying territories by total area country by geographical area, the List of countries by population country, and the most populous liberal democracy in the world....
    , Sri Lanka
    Sri Lanka

    Sri Lanka, officially the Democratic Socialist Republic of Sri Lanka is an island country in South Asia, located about off the southern coast of India....
    )
  • Paratha
    Paratha

    A paratha is a bread that originated in the subcontinent . It is made with whole-wheat flour, pan frying in ghee or cooking oil, and sometimes stuffed with vegetables, such as boiled potatoes, radishes or cauliflower and/or paneer ....
     (India
    India

    India, officially the Republic of India , is a country in South Asia. It is the List of countries and outlying territories by total area country by geographical area, the List of countries by population country, and the most populous liberal democracy in the world....
    , Sri Lanka
    Sri Lanka

    Sri Lanka, officially the Democratic Socialist Republic of Sri Lanka is an island country in South Asia, located about off the southern coast of India....
    )
  • Piadina
    Piadina

    Piadina or piada is a thin Italian cuisine flatbread, typically prepared in the Romagna region . It is usually made with white flour, lard , salt and water....
     (Italy
    Italy

    Italy , officially the Italian Republic , is a country located on the Italian Peninsula in Southern Europe and on the two largest islands in the Mediterranean Sea, Sicily and Sardinia....
    )
  • Pide
    Pita

    Pita is an often round, brown, wheat flatbread made with yeast.Similar to other double-layered flatbread or pocket breads, pita is traditional in many Middle Eastern cuisine and Mediterranean cuisines....
     (Turkey
    Turkey

    Turkey , known officially as the Republic of Turkey , is a Eurasian country that stretches across the Anatolian peninsula in southwest Asia and Thrace in the Balkans region of Southern Europe....
    )
  • Pita
    Pita

    Pita is an often round, brown, wheat flatbread made with yeast.Similar to other double-layered flatbread or pocket breads, pita is traditional in many Middle Eastern cuisine and Mediterranean cuisines....
     (Eastern Mediterranean and Middle East
    Middle East

    File:GreaterMiddleEast1.pngThe Middle East is a region that spans southwestern Asia, western Asia, and northeastern Africa. It has no clear boundaries, often used as a synonym to Near East, in opposition to Far East....
    )
  • Pizza
    Pizza

    Pizza is a world-popular dish of Italy origin, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese....
     is based on flatbread but normally contains yeast
  • Podplomyk (Poland
    Poland

    Poland , officially the Republic of Poland , is a country in Central Europe. Poland is bordered by Germany to the west; the Czech Republic and Slovakia to the south; Ukraine, Belarus and Lithuania to the east; and the Baltic Sea and Kaliningrad Oblast, a Russian Enclave and exclave, to the north....
    )
  • Puri
    Puri (food)

    A puri or poori or boori is a South Asian unleavened bread prepared in many of the countries in South Asia including India, Pakistan and Bangladesh....
     (India
    India

    India, officially the Republic of India , is a country in South Asia. It is the List of countries and outlying territories by total area country by geographical area, the List of countries by population country, and the most populous liberal democracy in the world....
    )
  • Roti
    Roti

    Roti or Phulka in general, is defined as an Leavening agent flat bread in Urdu, Hindi language, Punjabi language, Pashto, Assamese language, Indonesian language, Malay language, Bengali language, and Somali language languages....
     (Central
    Central Asia

    Central Asia is a region of Asia from the Caspian Sea in the west to central China in the east, and from southern Russia in the north to northern India in the south....
     and South Asia
    South Asia

    South Asia, also known as Southern Asia, is the southern region of the Asian continent, which comprises the sub-Himalayan countries and, for some authorities , also includes the adjoining countries on the west and the east....
    )
  • Roti canai
    Roti canai

    Roti canai is a type of flatbread found in Malaysia, often sold in Mamak stalls. It is known as roti prata in Singapore, and is a close descendant of Kerala porotta....
  • Rieska (Finland
    Finland

    Finland , officially the Republic of Finland , is a Nordic countries situated in the Fennoscandian region of northern Europe. It borders Sweden on the west, Russia on the east, and Norway on the north, while Estonia lies to its south across the Gulf of Finland....
    )
  • Sacramental bread
    Sacramental bread

    Sacramental bread, sometimes called the Lamb , Host or simply Communion Bread, is the bread which is used in the Christian ritual of the Eucharist....
     (Roman Catholic and some Protestants)
  • Sanchuisanda (the Qiang people of China
    China

    China is a Culture of China, an ancient civilization, and, depending on perspective, a national or multinational entity extending over a large area in East Asia....
    ) -- made of wheat
    Wheat

    Wheat , is a worldwide cultivated Poaceae from the Levant region of the Middle East. Globally, after maize, wheat is the second most-produced food among the cereal just above rice....
     flour and baked in ashes at the side of an open wood fire. The finished loaf is covered in ashes which are blown and patted off. The name literally means "three blows, three hits" and refers to this post-cooking cleaning.
  • Sangak
    Sangak

    Sangak is a plain, rectangular, or triangular, blanket-like Persian people flatbread. 'Sang' in Persian language means stone or pebble and 'sangak' means little stone....
     (Persian)
  • Taftoon Bread (Persian)
  • Tortilla
    Tortilla

    This aticle contains information about corn tortilla.For fluor tortilla, see: Flour tortilla For spanish tortilla, see: Tortilla_de_patatas...
     (Mexico
    Mexico

    The United Mexican States , commonly known as Mexico , is a federalism constitutionalism republic in North America. It is bordered on the north by the United States; on the south and west by the Pacific Ocean; on the southeast by Guatemala, Belize, and the Caribbean Sea; and on the east by the Gulf of Mexico....
     and Central America
    Central America

    Central America is a central geography region of the Americas. It is the southernmost, isthmus portion of the North American continent, which connects with South America on the southeast....
    )
  • Tunnbröd
    Tunnbröd

    Tunnbr?d is the Swedish version of flatbread. Tunnbr?d can be soft or crispy, and comes in many variants depending on choice of grain, leavening agent and rolling pin....
     (Sweden
    Sweden

    Sweden , officially the Kingdom of Sweden , is a Nordic countries on the Scandinavian Peninsula in Northern Europe. Sweden has land borders with Norway to the west and Finland to the northeast, and it is connected to Denmark by the ?resund Bridge in the south....
    )
  • Yufka
    Yufka

    Yufka is a Turkey bread. It is a thin, round and unleavened flat bread similar to lavash, about 18 inches in diameter usually made from wheat flour, water and table salt....
     (Turkey
    Turkey

    Turkey , known officially as the Republic of Turkey , is a Eurasian country that stretches across the Anatolian peninsula in southwest Asia and Thrace in the Balkans region of Southern Europe....
    )


See also

  • Pita
    Pita

    Pita is an often round, brown, wheat flatbread made with yeast.Similar to other double-layered flatbread or pocket breads, pita is traditional in many Middle Eastern cuisine and Mediterranean cuisines....