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{{About|the oceanic phenomenon|other uses|Dead Zone (disambiguation)}}
[[File:Aquatic Dead Zones.jpg|thumb|400px|right|
Red circles show the location and size of many dead zones.
Black dots show dead zones of unknown size.
The size and number of marine dead zones—areas where the deep water is so low in dissolved oxygen that sea creatures can’t survive—have grown explosively in the past half-century. – [[NASA Earth Observatory]]]]
Dead zones are [[hypoxia (environmental)|hypoxic]] (low-[[oxygen]]) areas in the world's [[ocean]]s, the observed incidences of which have been increasing since [[oceanographer]]s began noting them in the 1970s. These occur near inhabited [[coastline]]s, where [[aquatic life]] is most concentrated. (The vast middle portions of the oceans, which naturally have little life, are not considered "dead zones".) The term can also be applied to the identical phenomenon in large [[lake]]s.
In March 2004, when the recently established [[UN Environment Programme]] published its first [[UN Environment Programme|Global Environment Outlook Year Book]] (GEO Year Book 2003), it reported 146 dead zones in the world's oceans where [[marine life]] could not be supported due to depleted oxygen levels. Some of these were as small as a square kilometre (0.4 mi²), but the largest dead zone covered 70,000 square kilometres (27,000 mi²). A 2008 study counted 405 dead zones worldwide.
Causes
[[File:La-Jolla-Red-Tide.780.jpg|thumb|260px|right|Dead zones are often caused by the [[Decomposition|decay]] of [[algae]] during [[algal bloom]]s, like this one off the coast of [[La Jolla, San Diego, California]].]]
[[File:The affect of climate on ecological dead zones in the Gulf of Mexico.jpg|thumb|260px|right|Climate has a significant impact on the growth and decline of ecological dead zones. During spring months, as rainfall increases, more nutrient-rich water flows down the mouth of the Mississippi River. At the same time, as sunlight increases during the spring, algal growth in the dead zones increases dramatically. In fall months, tropical storms begin to enter the Gulf of Mexico and break up the dead zones, and the cycle repeats again in the spring.]]
Aquatic and marine dead zones can be caused by an increase in chemical nutrients (particularly nitrogen and phosphorus) in the water, known as [[eutrophication]]. These chemicals are the fundamental building blocks of single-celled, plant-like organisms that live in the water column, and whose growth is limited in part by the availability of these materials. Eutrophication can lead to rapid increases in the density of certain types of these phytoplankton, a phenomenon known as an [[algal bloom]]. Although these algae produce oxygen in the daytime via [[photosynthesis]], during the night hours they continue to undergo [[cellular respiration]] and can therefore deplete the [[water column]] of available oxygen.{{Citation needed|date=September 2010}} In addition, when algal blooms die off, oxygen is used up further during bacterial decomposition of the dead algal cells. Both of these processes can result in a significant depletion of dissolved oxygen in the water, creating hypoxic conditions. Dead zones can be caused by natural and by anthropogenic factors. Use of chemical [[fertilizer]]s is considered the major human-related cause of dead zones around the world. Natural causes include coastal upwelling and changes in wind and water circulation patterns. Runoff from sewage, urban land use, and fertilizers can also contribute to eutrophication.
Notable dead zones in the United States include the northern Gulf of Mexico region, surrounding the outfall of the Mississippi River, and the coastal regions of the Pacific Northwest, and the Elizabeth River in Virginia Beach, all of which have been shown to be recurring events over the last several years.
Additionally, natural oceanographic phenomena can cause deoxygenation of parts of the water column. For example, enclosed bodies of water, such as [[fjords]] or the [[Black Sea]], have shallow sills at their entrances, causing water to be stagnant there for a long time. The eastern tropical Pacific Ocean and northern Indian Ocean have lowered oxygen concentrations which are thought to be in regions where there is minimal circulation to replace the oxygen that is consumed (e.g. Pickard & Emery 1982, p 47). These areas are also known as oxygen minimum zones (OMZ). In many cases, OMZs are permanent or semipermanent areas.
Remains of organisms found within [[sediment]] layers near the mouth of the [[Mississippi River]] indicate four hypoxic events before the advent of artificial fertilizer. In these sediment layers, [[Anoxic waters|anoxia]]-tolerant species are the most prevalent remains found. The periods indicated by the sediment record correspond to historic records of high river flow recorded by instruments at [[Vicksburg, Mississippi|Vicksburg]], [[Mississippi]].
Effects
[[File:Fishkillk.jpg|thumb|left|Underwater video frame of the sea floor in the western [[Baltic Sea|Baltic]] covered with dead or dying crabs, fish and clams killed by oxygen depletion]]
Low oxygen levels recorded along the [[Gulf Coast]] of [[North America]] have led to reproductive problems in fish involving decreased size of reproductive organs, low egg counts and lack of spawning.
In a study of the Gulf [[killifish]] by the [[Southeastern Louisiana University]] done in three bays along the Gulf Coast, fish living in bays where the oxygen levels in the water dropped to 1 to 2 parts per million (ppm) for three or more hours per day were found to have smaller [[Sex organ|reproductive organs]]. The male gonads were 34% to 50% as large as males of similar size in bays where the oxygen levels were normal (6 to 8 ppm). Females were found to have ovaries that were half as large as those in normal oxygen levels. The number of eggs in females living in hypoxic waters were only one-seventh the number of eggs in fish living in normal oxygen levels. (Landry, et al., 2004)
Fish raised in laboratory-created hypoxic conditions showed extremely low [[hormone|sex hormone]] concentrations and increased elevation of activity in two [[gene]]s triggered by the hypoxia-inductile factor (HIF) [[protein]]. Under hypoxic conditions, HIF pairs with another protein, ARNT. The two then bind to DNA in cells, activating genes in those cells.
Under normal oxygen conditions, ARNT combines with estrogen to activate genes. Hypoxic cells in vitro did not react to estrogen placed in the tube. HIF appears to render ARNT unavailable to interact with estrogen, providing a mechanism by which hypoxic conditions alter reproduction in fish. (Johanning, et al., 2004)
It might be expected that fish would flee this potential suffocation, but they are often quickly rendered unconscious and doomed. Slow moving bottom-dwelling creatures like clams, lobsters and oysters are unable to escape. All colonial animals are extinguished. The normal re-mineralization and recycling that occurs among [[benthos|benthic]] life-forms is stifled.
Locations
[[File:Dead Zone NASA NOAA.jpg|thumb|right|Dead zone in the [[Gulf of Mexico]]]]
In the 1970s, marine dead zones were first noted in areas where intensive economic use stimulated "first-world" scientific scrutiny: in the U.S. East Coast's [[Chesapeake Bay]], in Scandinavia's [[strait]] called the [[Kattegat]], which is the mouth of the [[Baltic Sea]] and in other important Baltic Sea fishing grounds, in the [[Black Sea]], (which may have been anoxic in its deepest levels for millennia, however) and in the northern [[Adriatic]].
Other marine dead zones have apparently appeared in coastal waters of [[South America]], [[China]], [[Japan]], and [[New Zealand]]. A 2008 study counted 405 dead zones worldwide.
Oregon
[[File:Dead Zone - Sediment.jpg|thumb|right|Sediment from the Mississippi River carries fertilizer to the Gulf of Mexico.]]
Off the coast of [[Oregon Coast|Cape Perpetua, Oregon]], there is also a dead zone with a 2006 reported size of 300 square miles (780 km²). This dead zone only exists during the summer, perhaps due to wind patterns.
Gulf of Mexico
Currently, the most notorious dead zone is a 22,126 square kilometre (8,543 mi²) region in the [[Gulf of Mexico]], where the [[Mississippi River]] dumps high-nutrient runoff from its vast drainage basin, which includes the heart of U.S. [[agribusiness]], the Midwest. The drainage of these nutrients are affecting important [[Shrimp fishery|shrimp fishing grounds]]. This is equivalent to a dead zone the size of [[New Jersey]].
There is some concern that the [[Deepwater Horizon oil spill]] from April to July 2010 may have significantly affected the dead zone. However, Terry Hazen, a microbial ecologist with the Lawrence Berkeley National Laboratory, has suggested that the oil released from the spill did not travel far enough west in appreciable quantities to affect the current size of the dead zone.{{citation needed|date=April 2011}}
A dead zone off the coast of [[Texas]] where the [[Brazos River]] empties into the Gulf was also discovered in July 2007.
The Energy Independence and Security Act of 2007
The [[Energy Independence and Security Act of 2007]] calls for the production of {{convert|36|e9USgal|m3}} of renewable fuels by 2022, including {{convert|15|e9USgal|m3}} of corn-based ethanol, a tripling of current production that would require a similar increase in corn production. Unfortunately, the plan poses a new problem; the increase in demand for corn production results in a proportional increase in nitrogen runoff. Although nitrogen, which makes up 78% of the Earth's atmosphere, is an inert gas, it has more reactive forms, one of which is used to make fertilizer.
According to {{Citation/make link|http://cropsci.illinois.edu/faculty/below/|Fred Below}}, a professor of crop physiology at the [[University of Illinois at Urbana-Champaign]], corn requires more nitrogen-based fertilizer because it produces a higher grain per unit area than other crops and, unlike other crops, corn is completely dependent on available nitrogen in soil. The results, reported 18 March 2008 in [[Proceedings of the National Academy of Sciences]], showed that scaling up corn production to meet the {{convert|15|e9USgal|m3|adj=on}} goal would increase nitrogen loading in the Dead Zone by 10–18%. This would boost nitrogen levels to twice the level recommended by the Mississippi Basin/Gulf of Mexico Water Nutrient Task Force ([[Mississippi River Watershed Conservation Programs]]), a coalition of federal, state, and tribal agencies that has monitored the dead zone since 1997. The task force says a 30% reduction of nitrogen runoff is needed if the dead zone is to shrink.
Reversal
Dead zones are reversible. The [[Black Sea]] dead zone, previously the largest in the world, largely disappeared between 1991 and 2001 after fertilizers became too costly to use following the collapse of the [[Soviet Union]] and the demise of centrally planned economies in [[Eastern Europe|Eastern]] and [[Central Europe]]. Fishing has again become a major economic activity in the region.
While the Black Sea "cleanup" was largely unintentional and involved a drop in hard-to-control fertilizer usage, the U.N. has advocated other cleanups by reducing large industrial emissions. From 1985 to 2000, the [[North Sea]] dead zone had nitrogen reduced by 37% when policy efforts by countries on the [[Rhine|Rhine River]] reduced sewage and industrial emissions of nitrogen into the water. Other cleanups have taken place along the [[Hudson River]] and [[San Francisco Bay]].
The chemical [[aluminium sulfate]] can be used to reduce phosphates in water.
See also
{{div col|cols=2}}
* [[Algal bloom]]
* [[Anoxic event]]
* [[Anoxic waters]]
* [[Cultural eutrophication]]
* [[Eutrophication]]
* [[Fish kill]]
* [[Hypoxia (environmental)|Hypoxia]]
* [[Marine pollution]]
* [[Ocean deoxygenation]]
* [[Shutdown of thermohaline circulation]]
{{div col end}}
Further reading
*[http://news.mongabay.com/2006/0731-osu.html David Stauth (Oregon State University), "Hypoxic “dead zone” growing off the Oregon Coast"] July 31, 2006
*[http://www.wri.org/publication/awakening-the-dead-zone Suzie Greenhalgh and Amanda Sauer (WRI), "Awakening the 'Dead Zone': An investment for agriculture, water quality, and climate change"] 2003
*[http://www.nutrientnet.org/ NutrientNet], an online nutrient trading tool developed by [http://www.wri.org/ the World Resources Institute], designed to address issues of eutrophication. See also the [http://pa.nutrientnet.org/ PA NutrientNet] website designed for Pennsylvania's nutrient trading program.
*Reyes Tirado (July 2008) [http://www.greenpeace.org/canada/en/documents-and-links/publications/dead-zones Dead Zones: How Agricultural Fertilizers are Killing our Rivers, Lakes and Oceans]. Greenpeace publications. See also: {{cite web |url=http://www.greenpeace.org/canada/en/recent/dead-zones |title=Dead Zones: How Agricultural Fertilizers are Killing our Rivers, Lakes and Oceans | Greenpeace Canada |publisher=Greenpeace.org |date=2008-07-07 |accessdate=2010-08-03}}
*[http://www.msnbc.msn.com/id/4624359/ MSNBC report on dead zones], March 29, 2004
*Joel Achenbach, [http://www.washingtonpost.com/wp-dyn/content/story/2008/07/31/ST2008073100349.html?hpid=topnews "A 'Dead Zone' in The Gulf of Mexico: Scientists Say Area That Cannot Support Some Marine Life Is Near Record Size"], Washington Post, July 31, 2008
*Joel Achenbach, [http://www.washingtonpost.com/wp-dyn/content/article/2008/08/14/AR2008081401910.html?hpid=topnews "'Dead Zones' Appear In Waters Worldwide: New Study Estimates More Than 400"], Washington Post, August 15, 2008
External links
*[http://www.lumcon.edu/ Louisiana Universities Marine Consortium]
*[http://www.unep.org/geo/yearbook/yb2003/089.htm UN Geo Yearbook 2003 report on nitrogen and dead zones]
*[http://www.nasa.gov/vision/earth/environment/dead_zone.html NASA on dead zones (Satellite pictures)]
*[http://www.smm.org/deadzone/top.html Gulf of Mexico Dead Zone - multimedia]
*[http://web.archive.org/web/20071009231249/http://www.ncddc.noaa.gov/ecosystems/hypoxia Gulf of Mexico Hypoxia Watch], [[NOAA]]Joel Achenbach
{{aquatic ecosystem topics|state=expanded}}
{{fishery science topics}}