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Crop (anatomy)
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A crop (or croup) is a thin-walled expanded portion of the alimentary tract used for the storage of food prior to digestion that is found in many animals, including gastropods, earthworms, leeches, insects, and birds.
Birds In a bird's digestive system, the crop is an expanded, muscular pouch near the gullet or throat.

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A crop (or croup) is a thin-walled expanded portion of the alimentary tract used for the storage of food prior to digestion that is found in many animals, including gastropods, earthworms, leeches, insects, and birds.
Bees Cropping is used by bees to temporarily store nectar of flowers. When bees "suck" nectar, it is stored in their crop.
Birds In a bird's digestive system, the crop is an expanded, muscular pouch near the gullet or throat. It is a part of the digestive tract, essentially an enlarged part of the esophagus. As with most other organisms that have a crop, the crop is used to temporarily store food. Not all birds have a crop. In adult doves and pigeons, the crop can produce crop milk to feed newly hatched birds.
Scavenging birds, such as vultures, will gorge themselves when prey is abundant, causing their crop to bulge. They subsequently sit, sleepy or half torpid, to digest their food.
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