Ancellotta
Encyclopedia
Ancellotta is a wine
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...

 grape
Grape
A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...

 variety mainly grown in the Emilia-Romagna
Emilia-Romagna
Emilia–Romagna is an administrative region of Northern Italy comprising the two historic regions of Emilia and Romagna. The capital is Bologna; it has an area of and about 4.4 million inhabitants....

 region of Italy
Italy
Italy , officially the Italian Republic languages]] under the European Charter for Regional or Minority Languages. In each of these, Italy's official name is as follows:;;;;;;;;), is a unitary parliamentary republic in South-Central Europe. To the north it borders France, Switzerland, Austria and...

, but also in some other parts of north Italy, and in south Switzerland
Switzerland
Switzerland name of one of the Swiss cantons. ; ; ; or ), in its full name the Swiss Confederation , is a federal republic consisting of 26 cantons, with Bern as the seat of the federal authorities. The country is situated in Western Europe,Or Central Europe depending on the definition....

.

Wine regions

In Emilia Romagna it is used mainly as a secondary grape to make Lambrusco
Lambrusco
Lambrusco is the name of both a red wine grape and an Italian wine made principally from the grape. The grapes and the wine originate from four zones in Emilia-Romagna and one in Lombardy, principally around the central provinces of Modena, Parma, Reggio nell'Emilia, and Mantua...

 wines more amabile
Sweetness of wine
The subjective sweetness of a wine is determined by the interaction of several factors, including the amount of sugar in the wine to be sure, but also the relative levels of alcohol, acids, and tannins. Briefly: sugars and alcohol enhance a wine's sweetness; acids and bitter tannins counteract it...

 (slightly sweet)—specifically the Lambrusco Salamino di Santa Croce DOC (province of Modena
Province of Modena
The Province of Modena is a province in the Emilia-Romagna region of Italy. Its capital is the city of Modena.It has an area of 2,689 km², and a total population of 659,925 . There are 48 comuni in the province, see Comuni of the Province of Modena.At May 31, 2005, the main comuni by population...

), where it may provide up to 10% of the blend, and the Lambrusco versions of the Reggiano DOC (province of Reggio Emilia
Province of Reggio Emilia
The Province of Reggio Emilia is one of the eight provinces of the Italian Region of Emilia-Romagna. The capital city, which is the most densely populated comune in the Province, is Reggio Emilia....

), where it may account for up to 15%.

In the south-west of the region, in the provinces of Forlì-Cesena
Province of Forlì-Cesena
The Province of Forlì-Cesena is a province in the Emilia–Romagna region of Italy. Its capital is the city of Forlì.It has an area of 2,377 km², and a total population of 371,318 . There are 30 comuni in the province, see Comuni of the Province of Forlì-Cesena...

 and Ravenna
Province of Ravenna
The Province of Ravenna is a province in the Emilia-Romagna region of Italy. Its capital is the city of Ravenna.It has an area of 1,858 km², and a total population of 365,369 . There are 18 comuni in the province , Comuni of the Province of Ravenna. As of May 31, 2005, the main comuni by...

, it is one of the varieties that may be blended with Sangiovese
Sangiovese
Sangiovese is a red Italian wine grape variety whose name derives from the Latin sanguis Jovis, "the blood of Jove"...

 to produce the red Colli di Faenza DOC. In the Province of Rimini
Province of Rimini
The Province of Rimini is a province in the Emilia-Romagna region of Italy. Its capital is the city of Rimini. It borders the state of San Marino.-History:...

 it is employed in the Colli di Rimini DOC wine. To a lesser degree Ancellotta is cultivated in Piedmont
Piedmont
Piedmont is one of the 20 regions of Italy. It has an area of 25,402 square kilometres and a population of about 4.4 million. The capital of Piedmont is Turin. The main local language is Piedmontese. Occitan is also spoken by a minority in the Occitan Valleys situated in the Provinces of...

 (around Vercelli
Vercelli
Vercelli is a city and comune of about 47,000 inhabitants in the Province of Vercelli, Piedmont, northern Italy. One of the oldest urban sites in northern Italy, it was founded, according to most historians, around the year 600 BC.The city is situated on the river Sesia in the plain of the river...

), the Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

, Friuli-Venezia Giulia
Friuli-Venezia Giulia
Friuli–Venezia Giulia is one of the twenty regions of Italy, and one of five autonomous regions with special statute. The capital is Trieste. It has an area of 7,858 km² and about 1.2 million inhabitants. A natural opening to the sea for many Central European countries, the region is...

 and Tuscany
Tuscany
Tuscany is a region in Italy. It has an area of about 23,000 square kilometres and a population of about 3.75 million inhabitants. The regional capital is Florence ....

.

Outside Italy

Outside of Italy, the grape is grown in southern Switzerland, in the canton Ticino and district of Moesa
Moesa (district)
Moesa District is an administrative district in the canton of Graubünden, Switzerland. It has an area of and has a population of . The official language is Italian.It consists of three Kreise and seventeen municipalities:...

 of the canton of the Grisons, where the grape is included in the list of recommended varieties for the red Ticino DOC
Ticino (wine region)
The wine region of Ticino started producing wine in the Roman era, but only after 1906, with the introduction of Merlot, did it begin to produce quality wine. Geographically the wine region is located in the south of Switzerland, and includes the canton Ticino and the district of Moesa in the...

. Total Swiss plantations of the variety in 2009 stood at 19 hectares (46.9 acre).

Synonyms

Synonyms include Ancelotta di Massenzatico, Ancelotti, Balsamina Nera, Lancelotta, Rossissimo, Uino and Uvino.
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