Agape feast
Encyclopedia
The term Agape or Love feast was used of certain religious meals among early Christians that seem originally to have been closely related to the Eucharist
Eucharist
The Eucharist , also called Holy Communion, the Sacrament of the Altar, the Blessed Sacrament, the Lord's Supper, and other names, is a Christian sacrament or ordinance...

. In modern times it is used to refer to a Christian ritual meal distinct from the Eucharist.

References to such communal meals are discerned in , in Saint Ignatius of Antioch
Ignatius of Antioch
Ignatius of Antioch was among the Apostolic Fathers, was the third Bishop of Antioch, and was a student of John the Apostle. En route to his martyrdom in Rome, Ignatius wrote a series of letters which have been preserved as an example of very early Christian theology...

's Letter to the Smyrnaeans, where the term "agape" is used, and in a letter from Pliny the Younger
Pliny the Younger
Gaius Plinius Caecilius Secundus, born Gaius Caecilius or Gaius Caecilius Cilo , better known as Pliny the Younger, was a lawyer, author, and magistrate of Ancient Rome. Pliny's uncle, Pliny the Elder, helped raise and educate him...

 to Trajan
Trajan
Trajan , was Roman Emperor from 98 to 117 AD. Born into a non-patrician family in the province of Hispania Baetica, in Spain Trajan rose to prominence during the reign of emperor Domitian. Serving as a legatus legionis in Hispania Tarraconensis, in Spain, in 89 Trajan supported the emperor against...

, in which he reported that the Christians, after having met "on a stated day" in the early morning to "address a form of prayer to Christ, as to a divinity", later in the day would "reassemble, to eat in common a harmless meal". Similar communal meals are attested also in the "Apostolic Tradition" often attributed to Hippolytus of Rome (who does not use the term "agape") and by Tertullian
Tertullian
Quintus Septimius Florens Tertullianus, anglicised as Tertullian , was a prolific early Christian author from Carthage in the Roman province of Africa. He is the first Christian author to produce an extensive corpus of Latin Christian literature. He also was a notable early Christian apologist and...

, who does. The connection between such substantial meals and the Eucharist had virtually ceased by the time of Cyprian
Cyprian
Cyprian was bishop of Carthage and an important Early Christian writer, many of whose Latin works are extant. He was born around the beginning of the 3rd century in North Africa, perhaps at Carthage, where he received a classical education...

 (died 258), when the Eucharist was celebrated fasting in the morning and the agape in the evening. The Council of Laodicea
Council of Laodicea
The Council of Laodicea was a regional synod of approximately thirty clerics from Asia Minor that assembled about 363–364 AD in Laodicea, Phrygia Pacatiana.-Historical context:...

 of about 363-364 forbade the use of churches for celebrating the Agape or love feast. Though still mentioned in the Quinisext Council
Quinisext Council
The Quinisext Council was a church council held in 692 at Constantinople under Justinian II. It is often known as the Council in Trullo, because it was held in the same domed hall where the Sixth Ecumenical Council had met...

 of 692, the Agape fell into disuse soon after, except perhaps in Ethiopia.

A form of meal referred to as Agape was introduced among certain eighteenth-century Pietist
Pietism
Pietism was a movement within Lutheranism, lasting from the late 17th century to the mid-18th century and later. It proved to be very influential throughout Protestantism and Anabaptism, inspiring not only Anglican priest John Wesley to begin the Methodist movement, but also Alexander Mack to...

 groups, such as the Schwarzenau Brethren
Schwarzenau Brethren
The Schwarzenau Brethren, originated in Germany, the outcome of the Radical Pietist ferment of the late 17th and early 18th century. Hopeful of the imminent return of Christ, the founding Brethren abandoned the established Reformed and Lutheran churches, forming a new church in 1708 when their...

 and the Moravian Church, and was adopted by Methodism
Methodism
Methodism is a movement of Protestant Christianity represented by a number of denominations and organizations, claiming a total of approximately seventy million adherents worldwide. The movement traces its roots to John Wesley's evangelistic revival movement within Anglicanism. His younger brother...

. The name has been revived more recently among other groups, including Anglicans
Anglicanism
Anglicanism is a tradition within Christianity comprising churches with historical connections to the Church of England or similar beliefs, worship and church structures. The word Anglican originates in ecclesia anglicana, a medieval Latin phrase dating to at least 1246 that means the English...

 and the American "House Church" movement.

Early Christianity

The earliest reference to a meal of the type referred to as "agape" is in Paul the Apostle's First Epistle to the Corinthians
First Epistle to the Corinthians
The first epistle of Paul the apostle to the Corinthians, often referred to as First Corinthians , is the seventh book of the New Testament of the Bible...

, although the term can only be inferred vaguely from its prominence in 1 Cor 13. Many New Testament scholars hold that the Christians of Corinth met in the evening and had a common meal including sacramental action over bread and wine. In indicates that the rite was associated with participation in a meal of a more general character. It apparently involved a full meal, with the participants bringing their own food but eating in a common room. Perhaps predictably enough, it could at times deteriorate into merely an occasion for eating and drinking, or for ostentatious displays by the wealthier members of the community, as happened in Corinth, drawing the criticisms of Paul: "I hear that when you come together as a church, there are divisions among you, and to some extent I believe it. No doubt there have to be differences among you to show which of you have God's approval. When you come together, it is not the Lord's Supper you eat, for as you eat, each of you goes ahead without waiting for anybody else. One remains hungry, another gets drunk. Don't you have homes to eat and drink in? Or do you despise the church of God and humiliate those who have nothing?"

The term "Agape" is also used in reference to meals in and according to a few manuscripts of

Soon after the year 100, Ignatius of Antioch
Ignatius of Antioch
Ignatius of Antioch was among the Apostolic Fathers, was the third Bishop of Antioch, and was a student of John the Apostle. En route to his martyrdom in Rome, Ignatius wrote a series of letters which have been preserved as an example of very early Christian theology...

 refers to the agape or love-feast. In Letter 97 to Trajan
Trajan
Trajan , was Roman Emperor from 98 to 117 AD. Born into a non-patrician family in the province of Hispania Baetica, in Spain Trajan rose to prominence during the reign of emperor Domitian. Serving as a legatus legionis in Hispania Tarraconensis, in Spain, in 89 Trajan supported the emperor against...

, Pliny the Younger
Pliny the Younger
Gaius Plinius Caecilius Secundus, born Gaius Caecilius or Gaius Caecilius Cilo , better known as Pliny the Younger, was a lawyer, author, and magistrate of Ancient Rome. Pliny's uncle, Pliny the Elder, helped raise and educate him...

 perhaps indicates, in about 112, that such a meal was normally taken separately from the Eucharistic celebration (although he is silent about its nomenclature): he speaks of the Christians separating after having offered prayer, on the morning of a fixed day, to Christ as to a god, and reassembling later for a common meal. The rescheduling of the agape meal was triggered by Corinthian selfishness and gluttony. Tertullian
Tertullian
Quintus Septimius Florens Tertullianus, anglicised as Tertullian , was a prolific early Christian author from Carthage in the Roman province of Africa. He is the first Christian author to produce an extensive corpus of Latin Christian literature. He also was a notable early Christian apologist and...

 too seems to write of these meals, though what he describes is not quite clear.

Clement of Alexandria
Clement of Alexandria
Titus Flavius Clemens , known as Clement of Alexandria , was a Christian theologian and the head of the noted Catechetical School of Alexandria. Clement is best remembered as the teacher of Origen...

 (c.150-211/216) distinguished so-called "Agape" meals of luxurious character from the agape
Agape
Agape is one of the Greek words translated into English as love, one which became particularly appropriated in Christian theology as the love of God or Christ for mankind. In the New Testament, it refers to the fatherly love of God for humans, as well as the human reciprocal love for God; the term...

(love) "which the food that comes from Christ shows that we ought to partake of". Accusations of gross indecency were sometimes made against the form that these meals sometimes took. Referring to Clement of Alexandria, Stromata III,2, Philip Schaff commented: "The early disappearance of the Christian agapæ may probably be attributed to the terrible abuse of the word here referred to, by the licentious Carpocratians. The genuine agapæ were of apostolic origin (2 Pet. ii. 13; Jude 12), but were often abused by hypocrites, even under the apostolic eye (1 Corinthians 11:21). In the Gallican Church, a survival or relic of these feasts of charity is seen in the pain béni; and, in the Eastern Orthodox Church
Eastern Orthodox Church
The Orthodox Church, officially called the Orthodox Catholic Church and commonly referred to as the Eastern Orthodox Church, is the second largest Christian denomination in the world, with an estimated 300 million adherents mainly in the countries of Belarus, Bulgaria, Cyprus, Georgia, Greece,...

 in the (antidoron
Antidoron
The Antidoron is ordinary leavened bread which is blessed but not consecrated and distributed in Eastern Orthodox Churches and less often in Eastern Catholic Churches that use the Byzantine Rite...

) or eulogiæ, also known as prosphora
Prosphora
A prosphoron is a small loaf of leavened bread used in Orthodox Christian and Greek Catholic liturgies. The plural form is prosphora...

 distributed to non-communicants at the close of the Divine Liturgy
Divine Liturgy
Divine Liturgy is the common term for the Eucharistic service of the Byzantine tradition of Christian liturgy. As such, it is used in the Eastern Orthodox and Eastern Catholic Churches. Armenian Christians, both of the Armenian Apostolic Church and of the Armenian Catholic Church, use the same term...

 (Eucharist), from the loaf out of which the Lamb (Host) and other portions have been cut during the Liturgy of Preparation
Liturgy of Preparation
The Liturgy of Preparation, also Prothesis or Proskomedia , is the name given in the Eastern Orthodox Church and the Byzantine-rite Eastern Catholic Churches to the act of preparing the bread and wine for the Eucharist...

."

Augustine of Hippo
Augustine of Hippo
Augustine of Hippo , also known as Augustine, St. Augustine, St. Austin, St. Augoustinos, Blessed Augustine, or St. Augustine the Blessed, was Bishop of Hippo Regius . He was a Latin-speaking philosopher and theologian who lived in the Roman Africa Province...

 also objected to the continuance in his native North Africa of the custom of such meals, in which some indulged to the point of drunkenness, and he distinguished them from proper celebration of the Eucharist: "Let us take the body of Christ in communion with those with whom we are forbidden to eat even the bread which sustains our bodies." He reports that even before the time of his stay in Milan, the custom had already been forbidden there.

Canons 27 and 28 of the Council of Laodicea
Council of Laodicea
The Council of Laodicea was a regional synod of approximately thirty clerics from Asia Minor that assembled about 363–364 AD in Laodicea, Phrygia Pacatiana.-Historical context:...

 (364) restricted the abuses of taking home part of the provisions and of holding the meals in churches. The Third Council of Carthage
Councils of Carthage
Councils of Carthage, also referred to as Synods of Carthage were church synods held during the 3rd, 4th, and 5th centuries in the town of Carthage in Africa...

 (393) and the Second Council of Orleans
Council of Orléans
The Council of Orléans may refer to any of several synods held in Orléans:*First Council of Orléans *Second Council of Orléans *Third Council of Orléans *Fourth Council of Orléans *Fifth Council of Orléans...

 (541) reiterated the prohibition of feasting in churches, and the Trullan Council
Quinisext Council
The Quinisext Council was a church council held in 692 at Constantinople under Justinian II. It is often known as the Council in Trullo, because it was held in the same domed hall where the Sixth Ecumenical Council had met...

 of 692 decreed that honey and milk were not to be offered on the altar (Canon 57), and that those who held love feasts in churches should be excommunicated (Canon 74).

Protestant revivals of the practice

After the Protestant Reformation
Protestant Reformation
The Protestant Reformation was a 16th-century split within Western Christianity initiated by Martin Luther, John Calvin and other early Protestants. The efforts of the self-described "reformers", who objected to the doctrines, rituals and ecclesiastical structure of the Roman Catholic Church, led...

 there was a move amongst some groups of Christians to try to return to the practices of the New Testament Church
Apostolic Age
The Apostolic Age of the history of Christianity is traditionally the period of the Twelve Apostles, dating from the Crucifixion of Jesus and the Great Commission in Jerusalem until the death of John the Apostle in Anatolia...

. One such group was the Schwarzenau Brethren
Schwarzenau Brethren
The Schwarzenau Brethren, originated in Germany, the outcome of the Radical Pietist ferment of the late 17th and early 18th century. Hopeful of the imminent return of Christ, the founding Brethren abandoned the established Reformed and Lutheran churches, forming a new church in 1708 when their...

 (1708) who counted a Love Feast
Lovefeast
A Lovefeast service is a service dedicated to Christian love, and is most famously practiced by the Moravians but also by groups descending from the Schwarzenau Brethren...

 consisting of Feet-washing, the Agape meal, and the Eucharist among their "outward yet sacred" ordinances. Another was the Moravians led by Count Zinzendorf who adopted a form consisting of a simple sharing of a simple meal, and then testimonies
Testimony
In law and in religion, testimony is a solemn attestation as to the truth of a matter. All testimonies should be well thought out and truthful. It was the custom in Ancient Rome for the men to place their right hand on a Bible when taking an oath...

 or a devotional address were given and letters from missionaries read.

John Wesley
John Wesley
John Wesley was a Church of England cleric and Christian theologian. Wesley is largely credited, along with his brother Charles Wesley, as founding the Methodist movement which began when he took to open-air preaching in a similar manner to George Whitefield...

 the founder of Methodism
Methodism
Methodism is a movement of Protestant Christianity represented by a number of denominations and organizations, claiming a total of approximately seventy million adherents worldwide. The movement traces its roots to John Wesley's evangelistic revival movement within Anglicanism. His younger brother...

 travelled to America in the company of the Moravians and greatly admired their faith and practice. After his conversion
Religious conversion
Religious conversion is the adoption of a new religion that differs from the convert's previous religion. Changing from one denomination to another within the same religion is usually described as reaffiliation rather than conversion.People convert to a different religion for various reasons,...

 in 1738 he introduced the Love Feast to the Methodist Church. Due to the lack of ordained ministers within Methodism, the Love Feast took on a life of its own, as there were few opportunities to take Communion
Eucharist
The Eucharist , also called Holy Communion, the Sacrament of the Altar, the Blessed Sacrament, the Lord's Supper, and other names, is a Christian sacrament or ordinance...

.

The Primitive Methodists also celebrated the Love Feast, before it gradually died out again in the Nineteenth Century as the revival cooled.

Contemporary

Some contemporary Christians participate in Agape meals on rare occasions, to experience this historical form of the Eucharist. Many Christians, however, after celebrating the Eucharist, now routinely participate in a sharing of light refreshments and conversation in an informal gathering that is functionally an Agape. This post-Eucharistic gathering is often called "fellowship hour" or "coffee hour" and is regarded by many clergy as a particularly opportune time for engaging adults in Christian education. The Schwarzenau Brethren
Schwarzenau Brethren
The Schwarzenau Brethren, originated in Germany, the outcome of the Radical Pietist ferment of the late 17th and early 18th century. Hopeful of the imminent return of Christ, the founding Brethren abandoned the established Reformed and Lutheran churches, forming a new church in 1708 when their...

 groups (the largest being the Church of the Brethren
Church of the Brethren
The Church of the Brethren is a Christian denomination originating from the Schwarzenau Brethren organized in 1708 by eight persons led by Alexander Mack, in Schwarzenau, Bad Berleburg, Germany. The Brethren movement began as a melding of Radical Pietist and Anabaptist ideas during the...

) regularly practice Agape feasts (called "Love Feast"), which include feetwashing, a supper meal, and communion, with hymns and brief scriptural meditations interspersed throughout the worship service. The Creation Seventh Day Adventists
CSDA
DNA-binding protein A is a protein that in humans is encoded by the CSDA gene.-Further reading:...

 partake of an Agape feast as a part of their New Moon observances, taking the form of a formal, all-natural meal held after the communion supper. The Agape is a common feature used by the Catholic Neocatechumenal Way
Neocatechumenal Way
The Neocatechumenal Way, also known as the Neocatechumenate, NC Way or, colloquially, The Way or The Neocats is an itinerary within the Catholic Church dedicated to the Christian formation of adults...

 in which members of the Way participate in light feast after the celebration of the Eucharist on certain occasions.

A number of Eastern Orthodox Christian parishes will have an agape meal on Sundays and feast days following the Divine Liturgy
Divine Liturgy
Divine Liturgy is the common term for the Eucharistic service of the Byzantine tradition of Christian liturgy. As such, it is used in the Eastern Orthodox and Eastern Catholic Churches. Armenian Christians, both of the Armenian Apostolic Church and of the Armenian Catholic Church, use the same term...

, and especially at the conclusion of the Paschal Vigil.

Agape in Freemasonry

Agape is also the name given by some masonic traditions to the formal meals held after meetings. The meal always includes a joint of meat (normally beef
Beef
Beef is the culinary name for meat from bovines, especially domestic cattle. Beef can be harvested from cows, bulls, heifers or steers. It is one of the principal meats used in the cuisine of the Middle East , Australia, Argentina, Brazil, Europe and the United States, and is also important in...

) to be cut ceremonially by the master of the lodge
Masonic Lodge
This article is about the Masonic term for a membership group. For buildings named Masonic Lodge, see Masonic Lodge A Masonic Lodge, often termed a Private Lodge or Constituent Lodge, is the basic organisation of Freemasonry...

. The meal is often accompanied with wine
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...

, normally supplied by senior members of the lodge. It has been a tradition in freemasonry
Freemasonry
Freemasonry is a fraternal organisation that arose from obscure origins in the late 16th to early 17th century. Freemasonry now exists in various forms all over the world, with a membership estimated at around six million, including approximately 150,000 under the jurisdictions of the Grand Lodge...

 since the late eighteenth century, though may have taken place previous to the Grand Lodge
Grand Lodge
A Grand Lodge, or "Grand Orient", is the usual governing body of "Craft", or "Blue Lodge", Freemasonry in a particular jurisdiction. The first Masonic Grand Lodge was established in England in 1717 as the Premier Grand Lodge of England....

being formed in London in 1717.

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