Hi there everyone,could anyone give me the recipe for mincedmeat and spices doner keebabs.Ive been trying to make one now for over a week but the meats and spices will not bond together and keep falling off the skewer,i would like to make one about ten kilos and cook it the same way as the chip shops doin england .Im having a barbacue in a months time and thought this would be a good idea and different to the nom.I live in thailand and i no that this would impress my friends if i could make one,yours hopefully mark